Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, enchiladas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Enchiladas is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Enchiladas is something which I’ve loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can have enchiladas using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Enchiladas:
- Make ready 3 pounds burger
- Make ready 1 jar pace hot picante sauce
- Get 1 jalapeño chopped
- Get 1 onion chopped
- Get I small can sliced olives black
- Make ready to taste Chilling powder
- Take to taste Salt
- Make ready to taste Pepper
- Take Pinch red pepper flakes
- Get Pinch ground red pepper
- Take to taste Hot sauce of choice
- Get 4 tablespoons Butter
- Take 1/4 cup Masa flour
- Take 3 cups V8 juice
- Make ready 1 can whole tomatoes
- Make ready Shredded cheese of choice
- Take Corn tortillas
- Get 3 cloves garlic chopped
- Make ready Pinto beans
This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables or combinations. In a large saucepan over medium heat, add oil and flour and whisk together to make a paste, cooking for one minute.
Steps to make Enchiladas:
- Combine the burger onion and 3 cloves of garlic black olives cook till browned. Reserve a quarter of the meat.
- Add the rest of ingredients minus the cheese and tortillas. Bring to a boil turn down to low cover and cook 2 hours. Melt butter with masa flour. Add some of chili to flour mixture then add back into the chili let cook till it thickens
- ASteam the tortillas add little meat and cheese and roll each one. Place in a baking dish. Top with chili and cheese. Bake at 350 for 30 minutes or till heated through and cheese is melted.
Pour in the red sauce, chicken broth, cilantro, salt and pepper. To assemble the enchiladas, set up an assembly line including: tortillas, enchilada sauce, chicken mixture, and cheese. Lay out a tortilla, and spread two tablespoons of sauce over the surface of the tortilla. Coat large saute pan with oil. Season chicken with salt and pepper.
So that’s going to wrap this up for this special food enchiladas recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
