Carol's Salsa (Vomit)
Carol's Salsa (Vomit)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, carol's salsa (vomit). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Symptoms include a fever, a rash, belly pain, vomiting, diarrhea, and heart problems. It's similar to toxic shock or to Kawasaki disease, a condition in children that causes inflammation in blood vessels. There are many potential causes of chest pain and vomiting, including gastrointestinal issues and panic attacks.

To begin with this recipe, we have to prepare a few ingredients. You can cook carol's salsa (vomit) using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carol's Salsa (Vomit):
  1. Take 1 Red Bell Pepper
  2. Prepare 1 Yellow Bell Pepper
  3. Prepare 1 Orange Bell Pepper
  4. Make ready 1 Sweet Onion
  5. Take 1 bunch Fresh Cilantro
  6. Take 3 Avocado ( ripe but not mushy)
  7. Take 5 Roma Tomatoes
  8. Make ready 2 can Mexicorn ( drained and rinsed)
  9. Get 2 can Black Beans ( drained and rinsed)
  10. Prepare 1/2 cup Vegetable oil
  11. Take 1/2 cup Vinegar
  12. Make ready 2 packages Zesty Italian dressing mix
  13. Take 2 tbsp Lime juice

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Instructions to make Carol's Salsa (Vomit):
  1. Chop
  2. Combine with chopped veggies in a large bowl.
  3. In a separate or glass bowl mix these ingredients for the dressing.
  4. Mix the dressing in with the chopped veggies and serve with chips.

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