Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's spicy southwestern queso dip. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mike's Spicy Southwestern Queso Dip is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Mike's Spicy Southwestern Queso Dip is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's spicy southwestern queso dip using 23 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Southwestern Queso Dip:
- Take 2 Pounds Velveeta Cheese [cubed - room temp]
- Make ready 1 Cup Shreadded Mexican 3 Cheese [room temp]
- Make ready 1/4 Cup Fresh Jalapeño Peppers [minced]
- Prepare 2 LG Habenero Peppers [fine minced]
- Make ready 1 (4 oz) Can Hatch Chopped Green Chilies [fully drained]
- Get 2 Cans Of Your Favorite Chili [w/ beef & beans]
- Prepare 1 Cup Precooked Fine Shredded Rotisserie Chicken
- Take 1 + (10 oz) Can Rotell Tomatoes W/ Chilies [fully drained]
- Prepare 1 Cup Fresh Cilantro Leaves [rough chopped]
- Prepare 1/4 Cup Fresh Parsley Leaves [rough chopped]
- Make ready 1/4 Cup Of Your Favorite Red Salsa [we used homemade]
- Make ready 1/2 Cup Red Onions [fine diced]
- Get 1/2 Cup White Onions [fine diced]
- Get 1 Cup Red, Yellow & Green Bell Peppers [equal parts-fine diced]
- Make ready 1/4 Cup Chives [chopped]
- Make ready 1 tbsp Fresh Garlic [fine minced]
- Prepare 1/2 tbsp Ground Cumin
- Prepare 1 tsp Crushed Dried Mexican Oregano
- Take ● For The Sides & Garnishments
- Take as needed Fresh Cilantro Leaves
- Prepare as needed Fresh Warm Pretzels
- Get as needed Fresh Tortilla Chips
- Get as needed Fresh Tortillas
Instructions to make Mike's Spicy Southwestern Queso Dip:
- Chop all veggies and cheeses. Place in a large microwaveable bowl.
- Heat in microwave in 2 minute increments for 8 minutes and stir well each time.
- Serve piping hot with tortilla chips and garnish with fresh Cilantro.
- Also, serve with ice cold Mexican beers in frozen mugs. Enjoy!
So that’s going to wrap this up with this special food mike's spicy southwestern queso dip recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
