Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, watermelon salsa. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Watermelon salsa is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Watermelon salsa is something that I’ve loved my whole life. They’re nice and they look wonderful.
Add the watermelon, cucumber, mango, jalapeno, onion and basil and toss gently. Tangy Fruit Salsa with Cinnamon Chips. Roasted Corn and Black Bean Salsa.
To get started with this recipe, we have to prepare a few ingredients. You can have watermelon salsa using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Watermelon salsa:
- Prepare 3 cup chopped watermelon
- Get 1/2 red onion
- Get 1 cup chopped tomato.
- Prepare 1 small jalapeno. seeded n minced
- Get 1/4 cup fresh cilantro minced
- Prepare 1 tbsp basil
- Make ready 1 tsp lime juice
Eating Well's Watermelon and Tomato Salsa will be a sure hit at any summer fiesta. Not only is watermelon a delicious way to stay hydrated - this lycopene-rich fruit is great for glowing skin and radiant hair. Watermelon salsa gets an extra kick from serrano chile peppers added to the mix. Serve at Cinco de Mayo parties!
Instructions to make Watermelon salsa:
- Chop up watermelon in small cubes
- Cut n half tomato n drain juice n seeds. Chop remaining tomato into small cubed pieces.
- Mince jalapeño and cilantro.
- Chop up red onion n small pieces.
- Add all ingredients together (including basil) with lime juice and refrigerate for couple hrs.
Lend a taste of the tropical to the products of your summertime grilling efforts with this recipe for a fruity salsa with watermelon, mango, and pineapple. But last weekend big enormous green melons were on sale at my neighborhood farmers' market, so the result was inevitable — watermelon salsa! So I picked some mint and cilantro from our garden, came back inside to the blissful a/c, kicked on some summer tunes, and got to work chopping up a. Summer is all about BBQs and potlucks! The number one question I get asked is, "What side should I take to my BBQ?" I know it's not quite summer but in Florida it sure feels like it already.
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