Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, jalapeño popper dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jalapeño Popper Dip is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Jalapeño Popper Dip is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have jalapeño popper dip using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Popper Dip:
- Prepare 8 oz cream cheese
- Take 1 quart sour cream
- Make ready 8 tbsp diced jalapeños
- Take 8 oz shredded sharp cheddar cheese
- Prepare Panky crumbs
- Get shredded parmesan cheese
Steps to make Jalapeño Popper Dip:
- Preheat oven to 385°
- Melt cream cheese in a bowl, then mix in sour cream, cheddar cheese, and jalapeños. I like to add in some of the juice too
- In a glass pan, spray pam, then add half the cream cheese mixture to cover bottom.
- Sprinkle Panko crumbs over, then parmesan cheese to cover the layer.
- Layer the rest of the sour cream mixture in top.
- Sprinkle another layer of parmesan cheese, then top with Panko crumbs.
- Cover with tin foil and bake 40 min.
- Remove tin foil and bake additional 10 minutes.
So that’s going to wrap it up with this exceptional food jalapeño popper dip recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
