Tasty Island Chicken with fried cabbage, cornbread and rice
Tasty Island Chicken with fried cabbage, cornbread and rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

It is yummy, healthy and colorful. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry.

Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Tasty Island Chicken with fried cabbage, cornbread and rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Get 1 packages chicken legs and thighs
  2. Get 1 Cabbage
  3. Get 8 clove garlic
  4. Prepare 1 can crushed pineapple
  5. Prepare 1 can mandarins
  6. Take 1 red bell pepper
  7. Take 1 yellow bell pepper
  8. Get 1 green bell pepper
  9. Make ready 1 red onion
  10. Make ready garlic powder
  11. Take lemon pepper
  12. Prepare curry powder
  13. Take salt
  14. Get black pepper
  15. Prepare 1 mandarin juice
  16. Prepare pinch chopped cilantro
  17. Get 6 slice bacon
  18. Get cayenne pepper
  19. Prepare 2 tbsp balsamic vinegar
  20. Make ready 2 tbsp soy sauce

Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. See great recipes for Tasty Island Chicken with fried cabbage, cornbread and rice too! Thai chicken fried rice is such a fulfilling dish. It is yummy, healthy and colorful.

Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.

In this chicken and cabbage sheet pan supper, however, the tricks are minimal. Tasty Island Chicken with fried cabbage, cornbread and rice instructions. Wash and trim chicken of excess fat. See great recipes for Apple and cabbage over brown rice too! Today I've cooked Chinese Rice or Chicken Fried Rice.

So that is going to wrap it up for this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!