Eggless Vanilla Sponge Cake
Eggless Vanilla Sponge Cake

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, eggless vanilla sponge cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Eggless Vanilla Sponge Cake is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Eggless Vanilla Sponge Cake is something which I have loved my whole life.

Eggless sponge cake recipe - Sponge cakes are mostly made of Eggs, flour and sugar. Eggless cake recipes are a must-have on hand if you entertain or have loved ones that have egg allergies. This eggless vanilla cake is without condensed milk.

To begin with this recipe, we must prepare a few components. You can cook eggless vanilla sponge cake using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggless Vanilla Sponge Cake:
  1. Take 1.5 cup all purpose flour
  2. Prepare 1/2 cup powdered sugar
  3. Prepare 1/2 cup oil or melted butter
  4. Get 2 tbsp chopped cashewnuts, raisins,cherry,petha
  5. Take 1 tsp vanilla essence
  6. Make ready 1 tbsp lemon juice
  7. Prepare 2 tbsp condensed milk
  8. Prepare 1/2 cup warm milk approximately
  9. Take 1 tsp baking powder
  10. Make ready 1 sachet lemon Eno
  11. Prepare Pinch salt

How to make Basic Eggless Vanilla Sponge Cake Recipe. Very soft, moist, tender and fluffy. This is a very simple Eggless Vanilla Sponge Cake and delicious recipe. Egg-less cakes can be tricky as they usually turn out dry and dense and crumble easily.

Steps to make Eggless Vanilla Sponge Cake:
  1. Seive the flour in a bowl and add pinch of salt and baking powder.Melt butter in a pan.Add sugar and condensed milk.Blend very well in a mixer grinder or hand blender.Slowly add the mixture to the flour Add warm milk slowly and whipw with a fork or blender thoroughly.Add vanilla essence.
  2. Add chopped dry fruits according to your choice.Mix again.The batter should be smooth and of dropping consistency.If it's very thick then cake will turn hard.Meanwhile grease a cake pan and spread a butter paper underneath.Sprinkle little flour on the paper.
  3. Now add 1 tsp Eno fruit salt and mix thoroughly.Immediately transfer the content in the cake pan.
  4. Place the pan in a preheated oven and bake for 30 minutes at 180°C.Pierce a sharp knife in the middle of the cake.If it comes out clean,then it's done.Bake for another 5 minutes so that a nice brown colour appears on the cake.Cool and demould the cake on a plate. Serve delicious sponge cake with a cup of tea.

As I have already posted Eggless Yogurt Vanilla Cake, this is another egg less sponge vanilla cake using condensed milk. You also have vanilla cake with eggs in my blog. For a change I made cupcakes this time. Cupcakes can be had as a tea time snack and are also great to pack in your kids snack box. I suggested a few eggless baking recipes from my blog.

So that is going to wrap it up for this special food eggless vanilla sponge cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!