Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sprouted whole wheat banana blueberry muffins. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sprouted whole wheat Banana Blueberry muffins is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Sprouted whole wheat Banana Blueberry muffins is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sprouted whole wheat banana blueberry muffins using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sprouted whole wheat Banana Blueberry muffins:
- Prepare 1/3 cup melted coconut oil
- Take 1/4 cup maple syrup
- Get 1/4 cup honey
- Get 2 eggs
- Get 3 ripe bananas
- Get 1/4 cup almond milk
- Take 1 tsp baking soda
- Get 1 tsp vanilla extract
- Make ready 1/2 tsp salt
- Take 1/2 tsp cinnamon
- Take 1 3/4 cup sprouted whole wheat flour
- Make ready 1/3 cup rolled oats
- Take 1 tsp brown sugar
- Take 2 tbsp ground flax seeds
- Get 1/4 cup cacao nibs
- Get 1/4 cup blueberries
Steps to make Sprouted whole wheat Banana Blueberry muffins:
- Preheat oven to 325 degrees. Whisk coconut oil, maple syrup and honey in a large bowl. Add eggs and beat well. Mix in mashed bananas and milk, baking soda, cinnamon, salt, and vanilla extract.
- Add flour and oats and mix until just combined. Fold in all remaining ingredients except brown sugar.
- Grease muffin tin with coconut oil. Fill cups, sprinkle with a few blueberries and brown sugar.
- Bake 25 minutes or until toothpick comes out clean.
So that’s going to wrap this up with this special food sprouted whole wheat banana blueberry muffins recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!