Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, my potato, streaky bacon & egg breakfast. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
My Potato, Streaky Bacon & Egg Breakfast is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. My Potato, Streaky Bacon & Egg Breakfast is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my potato, streaky bacon & egg breakfast using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Potato, Streaky Bacon & Egg Breakfast:
- Prepare 4 Medium potatoes part Boiled
- Make ready 10 Rashes of Smoked Streaky Bacon
- Take 3 Eggs poached
- Take 1 little Black pepper sprinkled on
- Make ready Sprinkle some Bacon crisps on top
Instructions to make My Potato, Streaky Bacon & Egg Breakfast:
- Cut up the streaky Bacon into small pieces then add the potatoes to part boil.
- When the potatoes are part boiled about 4 minutes of boiling take them out and cut them into little mouth size pieces.lay them in a greased oven dish.
- Add the bacon on top of the potatoes and then sprinkle a little black pepper over them. Add to a preheated oven 170°C until bacon looks cooked and a little crisp. About 25 minutes.
- Next poach 3 eggs with soft yolks and lay them over the bacon dish when cooked spread the 3 egg across so 3 people get an egg on top and baking bits sprinkled on top.
- Take out with a large spatula and add evenly to each serving plate. Serve Hot.
So that’s going to wrap this up for this exceptional food my potato, streaky bacon & egg breakfast recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!