Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, black bean, corn & sausage soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Black Bean, Corn & Sausage Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Make ready 1 lb hot or Cajun sausage
- Make ready 1 can corn
- Take 2 cans black beans
- Get 1 1/2 cans water
- Take to taste Salt & pepper
- Take 1 tbsp Ground cumin
- Make ready 1 yellow onion diced
- Get Dash ground thyme
- Take 1 tsp ground cinnamon
- Get Shredded cheddar cheese to garnish
- Prepare Sour cream to garnish
- Get Sriracha to garnish
- Make ready Cilantro to garnish
Instructions to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
So that is going to wrap this up with this special food black bean, corn & sausage soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!