Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tamarind barbecue chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tamarind Barbecue Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Tamarind Barbecue Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook tamarind barbecue chicken using 18 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Tamarind Barbecue Chicken:
- Take Chicken barbecue———
- Prepare 2 cup tamarind marinade see my recipe
- Take 1-1/2 pound chicken breast boneless and Skinless
- Take 1/2 cup sugar
- Make ready 1 teaspoon salt
- Make ready 1 tablespoon cornstarch
- Prepare 1/4 cup water
- Get Broccoli———–
- Prepare 1 teaspoon salt
- Make ready 1/2 stick butter
- Get 2 pounds broccoli
- Make ready 1/2 cup water
- Prepare Rice————
- Prepare 1-1/2 cup rice
- Prepare 1/2 cup saffron flowers not the strands see note below
- Get 1 teaspoon salt
- Take 1/2 stick butter
- Get 1 tablespoon fenugreek
Steps to make Tamarind Barbecue Chicken:
- Cut the chicken into strips
- Add marinade and chicken strips to a ziploc bag
- Put into refrigerator for at least an hour
- Take the lime rinds out of marinade and add the chicken strips to a hot pan let simmer for 5 minutes then add the marinade.
- Simmer covered for 20 minutes
- Remove the chicken and let reduce
- Simmer till reduced about a third
- Add sugar and stir simmering 4 minutes
- Mix the cornstarch and water add chicken back and simmer 5 minutes
- Add the cornstarch solution and stir till thickened
- Cook the broccoli with water salt and butter cook till done
- Cook the rice with butter, saffron flowers, salt, water water and fenugreek
- Note saffron flowers are the actual flowers of the saffron Plant. The stem is the expensive spice it has the same flavor, but cheaper. You have to use more of the flowers but it's so very cheap to buy. You usually can get them in the Latino section in the grocery store.
- Serve with the broccoli around the edges, rice in the middle, and chicken and sauce on top.
- I hope you enjoy!!!
So that is going to wrap this up with this special food tamarind barbecue chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!