Virgin Sangria
Virgin Sangria

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, virgin sangria. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Virgin sangria is a stunning drink centerpiece for summer parties, and yet it's effortless to make. Planning is the most important part of making sangria to ensure an icy cold beverage to quench thirsts on hot summer days. Be sure to chill it in the fridge at least four hours, and up to two days before serving.

Virgin Sangria is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Virgin Sangria is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have virgin sangria using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Virgin Sangria:
  1. Take 1 apple, peeled and thinly sliced
  2. Make ready 1 lemon, juiced
  3. Make ready 1 orange, juiced
  4. Take 3/4 cup cranberry juice frozen concentrate, thawed
  5. Take pinch ground cinnamon
  6. Get 3 cups seltzer water

I know, I know…a non-alcoholic sangria recipe is not as fun or as sexy as the real stuff. But, think of this as a great recipe to share at your kid's birthday party, a baby shower, with friends who don't drink, or at an office potluck. A fantastic drink for the party season, this virgin sangria is so tasty, everyone will love it! The key to a great non-alcoholic sangria is rich grape juice for colour and flavor, plus something with a slight tannin-flavor - reminiscent of red wine.

Steps to make Virgin Sangria:
  1. In a medium jar, make the sangria mixer by adding the apple slices and lemon juice to the jar and stir.
  2. Add in the orange juice, the cranberry frozen concentrate and the cinnamon.
  3. Let the mixture sit for an hour or overnight (up to 12 hours) to allow flavors to meld.
  4. Just before serving, add the seltzer to the jar. Serve in glasses filled with ice.

A bubbly, fruity drink perfect for any party! One thing I love about Spring is how fresh fruit, especially citrus fruits, can bring you out of the winter woes and help you escape into a happier place. A fresh and fruity non-alcoholic sangria recipe that makes the most refreshing drink for any event! Not to mention that it looks absolutely beautiful. This will quickly become your new favorite virgin drink!

So that’s going to wrap it up for this special food virgin sangria recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!