Chicken Chow Mein With Vegetables 🍜
Chicken Chow Mein With Vegetables 🍜

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, chicken chow mein with vegetables 🍜. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Heat vegetable oil in a large skillet. Enjoy chow mein cooked with chicken and vegetables - a hearty meal. Perfect if you love Asian cuisine.

Chicken Chow Mein With Vegetables 🍜 is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Chow Mein With Vegetables 🍜 is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken chow mein with vegetables 🍜 using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Chow Mein With Vegetables 🍜:
  1. Prepare 2 cup mushrooms, sliced (optional)
  2. Take 1 tbsp butter
  3. Prepare 1 clove minced garlic (or 1 tsp.)
  4. Make ready 2 medium onions, chopped
  5. Prepare 3 boneless chicken breasts, sliced or cubed
  6. Make ready 1/4 tsp ground black pepper
  7. Prepare 1 sweet yellow or orange pepper, sliced or chopped
  8. Prepare 2 cup broccoli florets
  9. Get 3 tbsp light soy sauce
  10. Take 1 tbsp corn starch
  11. Make ready 5 cup cooked chow mein noodles

Comforting Chinese made with lean white meat protein, colorful vegetables, and stir-fried noodles tossed in a savory sauce. You can't go wrong with restaurant quality Chicken Chow Mein! One of the most popular stir fried noodles the family goes crazy for! Chicken chow mein is probably already one of your favorite Chinese takeout dishes.

Steps to make Chicken Chow Mein With Vegetables 🍜:
  1. If using mushrooms saute these first with the butter on medium heat. When water from mushrooms are evaporated, remove from heat and set aside.
  2. Still on medium heat, add onions and garlic and saute until the onions are almost transparent. Add the chicken and black pepper. Cook until the chicken is lightly browned.
  3. While chicken is cooking, bring a medium pot of lightly salted water to boil, add the noodles. When noodles are cooked, drain.
  4. Add the rest of the vegetables to the pan, including the mushrooms. Cook until the vegetables are tender crisp, or done to your liking.
  5. Mix soy sauce and corn starch in a small bowl.
  6. Once the vegetables are cooked, turn heat down to medium low. Add the soy sauce corn starch mixture to the pan, stir through. (If it's too salty for your taste, just add a little water at a time, tasting it.) Cook only until the sauce is thickened and bubbly.
  7. Add the cooked noodles to the pan, lightly toss, making sure that the noodles are coated in sauce. Serve. Enjoy!

This one-pan dinner is so satisfying with chicken, vegetables, classic chow mein noodles, and the best homemade chow mein sauce. Also, it's way healthier than ordering takeout. The best part of dinner time isn't spent in the kitchen, but at the table. That's why families love La Choy easy Chicken Chow Mein. Made with no artificial flavors or colors, this popular dish combines a delightful medley of Asian-style vegetables and tender cuts of chicken in a savory sauce.

So that’s going to wrap this up with this special food chicken chow mein with vegetables 🍜 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!