Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy chicken and rice soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This soup is a new flavor to me. I've never made a wild rice soup so I figured it was about time. I chose to go with the creamy version because we all know a little cream makes nearly everything better, right?
Creamy chicken and rice soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Creamy chicken and rice soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy chicken and rice soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy chicken and rice soup:
- Take 2 large chicken breast
- Prepare 3 Carrots cut into small cubes
- Get 1 small onion dices
- Make ready 6 cups chicken broth or 6 cups water and 8 chicken bullion cubes
- Take 2 cups milk
- Prepare 2 oz cream cheese
- Take 1 tbs oil
- Prepare 2 cups frozen peas
- Make ready 1.5 cups rice uncooked
- Get to taste Salt and pepper
- Make ready 2 tbs flour mixed with 1/4 cup of milk
Pour over chicken broth and milk and season with salt and pepper. Add rice and bring to a simmer until rice is tender and chicken is cooked through. Home » Main Dish » Chicken » Creamy Chicken and Wild Rice Soup. I love anything with wild rice and this soup totally hits the spot on a cold day.
Instructions to make Creamy chicken and rice soup:
- Cook chicken breast until long longer pink in middle. Shred into small pieces
- Put oil, onions and carrots in large pot. Cook until onions are soft.
- Add in shedded chicken, broth or bullion cubes and water. Bring to a boil the simmer for 15 min.
- Add in milk, cream cheese, peas and rice. Turn up to medium heat and stir until cream cheese melts.
- Mix flour with 1/4 cup of milk and add to pot simmer again for 15 min.
- Add in salt and pepper to taste. Once rice is soft enjoy.
It's thick, creamy, loaded with veggies, and the wild rice blend gives it a great flavor that you just can't find with white rice. Delicious and you can also use Swanson's Chicken a la King. It comes in cans and we add Cream of Chicken soup a couple of cans of chicken and serve it over rice. Whenever I'm in need of a nourishing, soothing meal, I turn to this creamy chicken and rice soup. Although noodles tend to get all the attention, I actually prefer my chicken soup flecked.
So that is going to wrap it up with this special food creamy chicken and rice soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
