Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, keto friendly jalapeño poppers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Keto Friendly Jalapeño Poppers is only one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Keto Friendly Jalapeño Poppers is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook keto friendly jalapeño poppers using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Friendly Jalapeño Poppers:
- Prepare 6 large jalapeño peppers
- Get 8 ounces cream cheese, at room temperature
- Prepare 1/4 cup chopped fresh parsley,
- Make ready 1/4 cup chopped green onion,
- Get 1/4 teaspoon garlic powder
- Get 1/4 teaspoon onion powder
- Take 1/4 teaspoon sea salt
- Take 1/3 cup grated sharp cheddar cheese
- Take 3-4 tablespoons crumbled feta cheese,
They're perfect for Sunday night football, cookouts, or gatherings. Just be sure to make a few batches if you're having company over, because they go quickly! Bacon Jalapeno Poppers: Guaranteed To Satisfy. What makes this recipe so easy to make, but complex taste wise is the layers.
Steps to make Keto Friendly Jalapeño Poppers:
- Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine.
- Stuff the peppers with the cream cheese mixture
- Top each of the peppers with cheddar cheese,bake 15 mints.
Each bite is different, sometimes heavier on the cream cheese, sometimes heavier on the ground beef! Since we're going low carb and high fat on the ketogenic diet, you want to make sure that your snacks have ample amounts of fat. That's why we love these keto jalapeno poppers. This recipe makes baked Low-Carb Jalapeño Poppers stuffed with garlic and cheese goodness. The cream cheese filling is seasoned with the cilantro and garlic and pairs perfectly with the spicy jalapeño vessel.
So that is going to wrap it up for this special food keto friendly jalapeño poppers recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!