Crock pot sea food gumbo
Crock pot sea food gumbo

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, crock pot sea food gumbo. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

If you're a die hard seafood fan, this hits the spot! Just add your favorite seafood to this gumbo recipe and you'll be in creole heaven! Seafood Gumbo is a Crock Pot recipe introduced in the Shipwrecked DLC.

Crock pot sea food gumbo is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crock pot sea food gumbo is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook crock pot sea food gumbo using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crock pot sea food gumbo:
  1. Take 2 lb of mussels
  2. Make ready 2 bags of medium shrimp
  3. Make ready 1 half a head of cabbage
  4. Get 4 can of clams
  5. Take 1 onion
  6. Make ready 1 small can of tomato paste

Spicy sausage, chicken, and shrimp make it As with almost all gumbos, this slow cooker chicken and sausage version start with a roux. You'll find all of the classic ingredients in. Super easy crockpot gumbo recipe the entire family will love! This cajun slow cooker recipe includes sausage, chicken, and shrimp!

Steps to make Crock pot sea food gumbo:
  1. In crock pot layer potatoes chopped into cubes. then shrimps , clams,cabbage,onion, add the mussels last. Then set on med heat for 6hrs. Then add the rice.

Amazing Crockpot Gumbo Recipe is full of flavor! The perfect combination of sausage, chicken and shrimp with cajun spices! This delightful Seafood Gumbo is full of shrimp and crab and it has a nice spicy kick. Loved this, but I didn't have four hours of crock pot time to spare, so I just cooked it on the stove. I added more broth, Worcestershire, and an extra can of tomatoes.

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