Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, slow cooker chicken tortilla soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Slow Cooker Chicken Tortilla Soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Slow Cooker Chicken Tortilla Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker chicken tortilla soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chicken Tortilla Soup:
- Prepare 1 Can Kidney beans
- Get 1 Can Corn
- Take 1 Can Black Beans
- Take 3 Cups Chicken Stock
- Make ready 2-3 Boneless Chicken breast (I prefer more chicken & use 3)
- Get 1 Pack Taco Seasoning
- Make ready 28 oz Can of Crushed Tomatoes
Steps to make Slow Cooker Chicken Tortilla Soup:
- Empty all of the ingredients into crock pot.
- Cook on low for at least 6 hours or on high for 3.
- When done cooking remove chicken, shred, and put back into the crock pot.
- Add toppings as desired & enjoy!
So that’s going to wrap it up with this exceptional food slow cooker chicken tortilla soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
