Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, olive gardens chicken & gnocci soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Olive Gardens Chicken & Gnocci Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Olive Gardens Chicken & Gnocci Soup is something which I have loved my entire life.
Find your local Olive Garden Italian Restaurant near you and join us for lunch or dinner today! In addition to Olive Garden, send me news from the Darden Family of Restaurants. Olive Garden's newest entree, Chicken & Shrimp Carbonara, was inspired during the chefs' recent trip to the Italian region of Rome.
To get started with this recipe, we have to first prepare a few components. You can have olive gardens chicken & gnocci soup using 17 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Olive Gardens Chicken & Gnocci Soup:
- Prepare 4 tbsp salted butter
- Make ready 1 tbsp olive oil
- Make ready 1 1/4 cup diced white onion
- Make ready 2 clove minced garlic
- Get 1/4 cup packed all purpose flour
- Get 1/4 tsp garlic powder
- Make ready 1 quart half and half
- Get 1 3/4 cup water
- Get 2 1/4 tsp powdered chicken boullion
- Make ready 1/2 tsp dried thyme (slightly heaping)
- Get 1/2 tsp dried parsely flakes (slightly heaping)
- Make ready 1/4 tsp ground nutmeg (slightly heaping)
- Get 1 1/4 cup shredded carrots
- Get 1 1/4 cup chopped fresh baby spinach leaves
- Prepare 1 1/4 cup small cubed boneless skinless chicken breast
- Make ready 1 lb gnocci thawed or fresh
- Prepare 1 pinch salt and pepper to taste
This Olive Garden Chicken Piccata copycat tastes as same as the original if not better. Seared chicken breasts are topped with a lemon garlic butter sauce, sun-dried tomatoes, and capers. Creamy Chicken and Gnocchi Soup (Olive Garden Copycat). This post may contain affiliate links.
Steps to make Olive Gardens Chicken & Gnocci Soup:
- in a large pot melt butter with oil on medium-medium high heat.
- add chicken,onion and minced garlic.
- cook until chicken is no longer pink and onion is translucent.
- slowly add flour stirring constantly.
- one combined and mixed well, slowly stir in half and half, wisking continuasly.
- continue cooking and stirring until its starting to thicken.
- in a bowl combine all seasonings, the powdered boullion and the water. wisk well.
- add seasoning water to pot and mix well.
- stir in spinach and carrots.
- add gnocci and salt and pepper to taste.
- bring to a slow rolling boil stirring often.
- continue to boil until gnocci is fully cooked.
- let stand at least 10 minutes stirring every few minutes. it will thicken more as it cools.
- serve hot with fresh grated parmesan or romano cheese.
- this served 4 heavy eaters with leftovers for 2 more servings. served with buttered french bread.
- I used fresh gnocci from a recipe here on the app. u can find it in my profile under favorites.
Do you love Olive Garden's Chicken Gnocchi Soup and wish you could eat it more often? Now you can with this homemade copycat version that tastes just like the original. We love Olive Garden pasta dishes including Olive Garden Five Cheese Ziti al Forno (Copycat) and chicken dishes like Olive Garden Chicken Piccata (Copycat) served with their classic salad topped. Creamy Chicken Gnocchi Soup has a thick and rich broth with shredded carrots, celery, chopped spinach, gnocchi and chicken hidden throughout. This tastes even better than the Olive Garden!
So that’s going to wrap it up for this exceptional food olive gardens chicken & gnocci soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!