Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, southwestern pasta with chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Creamy Southwest Pasta with Spicy Chicken. A recipe for a creamy pasta with the addition of your favourite spicy barbecue sauce, cajun chicken breasts and crunchy vegetables. This dish looks restaurant-quality and comes together in under an hour, using modest ingredients.
To begin with this particular recipe, we must prepare a few ingredients. You can cook southwestern pasta with chicken using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Southwestern Pasta with Chicken:
- Take 2 cup uncooked whole wheat rigatoni
- Make ready 1 lb boneless skinless chicken breasts cubed
- Take 1 cup salsa
- Prepare 2 1/2 cup unsalted tomato sauce
- Prepare 1/4 tsp garlic powder
- Take 2 tsp cumin
- Make ready 1 tsp chili powder
- Make ready 1 cup canned black beans rinsed and drained
- Prepare 1 cup canned corn
- Get 1/2 cup shredded 2% Colby Jack cheese
This delicious southwest pasta salad recipe is sponsored by ALDI USA. As always, all thoughts and opinions remain my own and I'm proud to partner with brands I love. Pasta salad is my love language. And I really am not picky on the type.
Steps to make Southwestern Pasta with Chicken:
- Fill a pot with water and bring to a boil.
- Cook pasta until al dente about 10-12 minutes, or according to the package directions. Drain well.
- Spray a 12 inch skillet with cooking spray. Saute chicken over medium heat until opaque, about 7-10 minutes.
- Stir in the salsa, tomato sauce, garlic powder, cumin, chili powder, black beans, and corn.
- Stir thoroughly and cook until heated through. Add the pasta and gently toss to mix evenly.
- Evenly sprinkle cheese over the pasta before serving. I put the cheese on before serving so it would melt a bit, but you can add cheese to each individual portion. Roughly 2 tablespoons cheese per serving.
Southwestern Chicken Pasta - A creamy southwestern style pasta with black beans, corn, chicken and tons of flavor. All made with a gluten-free pasta (trust me, you would never know). This creamy Southwest Chicken Linguine pasta dish is loaded with grilled chicken, mushrooms and green onion. It gets it's Southwestern spiciness from the addition of Rotel tomatoes. Enjoy this delicious pasta salad flavored with Old El Paso® salsa and made using chicken and corn - perfect for a Southwestern meal.
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