Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, apple and blueberry crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Apple and Blueberry Crumble is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Apple and Blueberry Crumble is something that I have loved my whole life. They are fine and they look fantastic.
Blueberries and apple come together, baked with a sugar cookie crumble to create a blueberry apple crumble to die for! It does not cost you anything extra by clicking the links. This really is the ultimate apple blueberry crumble!
To get started with this particular recipe, we must prepare a few components. You can have apple and blueberry crumble using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Apple and Blueberry Crumble:
- Prepare 125 g (4 oz) margarine
- Take 2 teaspoons baking powder
- Get 1 cup castor sugar
- Take 2 cups flour
- Get 1 egg
- Get 1 tin pie apples
- Make ready 1 cup fresh blueberries
- Get to taste sugar and cinnamon
- Make ready 2 whole cloves
Pair this dessert with a great meal and everyone will think you are a genius. Apple and blueberry crumble. (China Squirrel). Spoon apple and blueberries into pie dish. Sprinkle crumble mix evenly over filling.
Steps to make Apple and Blueberry Crumble:
- Cream together margarine and sugar
- Add eggs and dry ingredients
- Mix well.
- Press 3/4 of dough into pie dish
- Drain apples and put on top of dough in dish, add fresh blueberries.
- Sprinkle with cinnamon and sugar and 2 cloves.
- Crumble remainder of dough over apples and blueberries.
- Bake at 180°C for 1/2 to 3/4 hour1. You can leave out blueberries and add sultanas or raisins as a variation
Phoebe makes an Apple & Blueberry Crumble - and I eat it! Here's how to make a super speedy apple and blueberry crumble, this is not my recipe but Phoebe & I enjoyed making it and was extremely delicious! Enjoy this warm, home-style apple blueberry crisp that is perfect for a weekend brunch or after-dinner treat. —Margaret Wilson, San Bernardino, California. For the filling, combine the apples, sugar and lemon juice in a saucepan and heat gently. Bring to a simmer and cook until apples are just tender.
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