Keto Cauliflower “Mock Potato” Salad
Keto Cauliflower “Mock Potato” Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, keto cauliflower “mock potato” salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Keto Cauliflower “Mock Potato” Salad is only one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Keto Cauliflower “Mock Potato” Salad is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook keto cauliflower “mock potato” salad using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto Cauliflower “Mock Potato” Salad:
  1. Get 4 cups mashed cauliflower
  2. Make ready 1/2 cup chopped onion
  3. Take 2 stalks diced celery
  4. Get 3 large boiled eggs diced
  5. Take 1/2 cup diced dill pickles
  6. Make ready 1/2 cup sliced green olives
  7. Get 2/3 cup real mayonnaise
  8. Make ready 1 tbsp apple cider vinegar
  9. Make ready 1/3 cup yellow mustard
  10. Prepare Salt
  11. Take Pepper
  12. Take 1 tsp garlic powder

We all agree that it's super delicious and couldn't care less about the missing potatoes. This cauliflower potato salad is a great low carb alternative to a classic potato salad. The texture of the cauliflower is just a bit different from potatoes, but the flavor is spot on! Spread the cauliflower florets in a single layer across a rimmed baking sheet.

Instructions to make Keto Cauliflower “Mock Potato” Salad:
  1. Steam or boil 1 to 1 1/2 heads of fresh cauliflower. Cool down. Rice it with food processor. Place in microwaveable dish and cook on high in microwave 8-10 minutes until soft. Cool
  2. In a large mixing bowl add diced eggs, onions, celery, pickles, and olives. Stir to mix thoroughly.
  3. Add cauliflower to vegetables and egg mixture. Add mayonnaise, mustard, vinegar, and all spices to the bowl. Stir until mixed thoroughly. Chill at least 2 hours prior to serving. Enjoy.

Cauliflower mock potato salad has all the flavors of traditional potato salad but without all the carbs! Perfect side dish for summer barbecues or any meal of the year. Even real potato salad lovers are going to enjoy this healthier swap. My husband was reluctantly surprised at the flavor of this dish. Add cut cauliflower, then sprinkle with salt.

So that is going to wrap it up with this exceptional food keto cauliflower “mock potato” salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!