Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oats raisin cookies with coffee. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Oats and raisin cookies are new favourite here. I made this other day a friend tried these and she didn't believed it's home made. With hint of coffee flavour they taste divine and I bet you can't stop eating at one.
Oats Raisin cookies with coffee is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oats Raisin cookies with coffee is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook oats raisin cookies with coffee using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oats Raisin cookies with coffee:
- Take 1 cup oats quick rolling
- Take 1 1/4 cups whole wheat flour
- Get 1/2 cup ghee (butter)
- Prepare 1/2 cup cane sugar
- Get 1/2 cup castor sugar
- Prepare 1 tspn baking soda
- Get 1 tspn salt ( if using uned butter)
- Prepare 2 tspns coffee Instant powder
- Make ready 1 tbsp flaxseed meal ( powdered )
- Prepare 3 tbsps water
- Get 1/4 cup raisin
These oatmeal raisin cookies are every bit my definition of a comfort bake. Large, soft, chewy and perfect with a glass of milk, coffee or whatever your equally comforting drink might be. I love experimenting with new recipes and challenging my baking skills, but sometimes I just want something homey and comforting. oat cookies recipe oatmeal raisin cookies with step by step photo and video recipe. cookies or biscuits have become an integral part of many indian households. it is generally consumed as a snack or perhaps dipped in a cup of tea or coffee before consuming it. one such healthy and tasty cookies recipes are oat cookie.
Instructions to make Oats Raisin cookies with coffee:
- Mix 2 tspn of coffee powder with 3tbsp water add 1 tbsp of flaxmeal mix it n keep it aside for 5- 10 minute. Mix it to get gelatinous mixture
- Take butter (I used home made unsalted ghee) at room temperature beat it for a minute add castor sugar beat it well then add cane sugar beat it well with beater till light and fluffy.
- Pre heat oven to 170 degree, line a baking sheet with parchment paper.
- Add coffee mixture to it mix well. Add baking soda mix again.
- Add oats, whole wheat flour, raisins n mix well and form a soft dough.
- Shape dough into small balls and place it on baking sheet, keep some distance in between cookies, flatten a little bit with palms and bake in preheated oven for 15 minutes.
- Keep an eye on cookies after 10 minutes if they start to brown from base they are done remove from sheet n cool on wire rack. At first they will be very soft but will ferm up once cooled down.
- None
Line cookie sheets with parchment paper or non-stick aluminum foil or use non-stick cookie sheets. Dissolve coffee in boiling water; cool to room temperature. In large bowl, beat sugar and spread on medium speed of electric mixer until creamy. Combine oats, flour, salt and baking soda; mix well. Meanwhile, in a large bowl, mix together the oil and sugar.
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