Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, authentic chicken tacos (dairy-free, gluten-free). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Authentic Chicken Tacos (Dairy-Free, Gluten-Free) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Authentic Chicken Tacos (Dairy-Free, Gluten-Free) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have authentic chicken tacos (dairy-free, gluten-free) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Authentic Chicken Tacos (Dairy-Free, Gluten-Free):
- Prepare 4 large Chicken Breasts
- Take 2 envelope McCormick Pollo de Tinga Seasoning
- Take 16 oz Tomato Sauce
- Prepare 1 cup Chopped Cilantro
- Get 2 Limes, wedged
- Take 1 cup Onion, diced
- Make ready 2 Ripe Avocados, cubed
- Make ready 1 large Tomato, diced
- Make ready 1 packages White Corn Tortillas
- Get 1 Salsa Optional
Gluten-Free chicken and dumplings is a super easy one-pot dinner to make. Easy gluten-free chicken and dumplings with a dairy-free option. A classic southern comfort food recipe your whole family is sure to enjoy! These Slow Cooker Chicken Tacos are always a good idea.
Instructions to make Authentic Chicken Tacos (Dairy-Free, Gluten-Free):
- Boil breasts in large pot of water for about 30 minutes, or until done.
- Rinse in cold water to avoid burning your fingers, then shred your chicken. I use a fork to make it easier.
- Return shredded chicken to the empty pot and add your Tinga seasoning, tomato sauce, and 2/3 cup of water. Heat to a boil, then keep on low heat.
- Warm your tortillas. I find it easiest to lay them out on a plate, cover with a slightly damp paper towel, and microwave for 20 seconds. Heating them and keeping them moist will prevent them from cracking while you eat.
- Finally, top with chicken, cilantro, a squeeze of fresh lime, onions, tomatoes, avocado, and salsa if you like!
Serve in a lettuce wrap, gluten-free tortilla or on a bed of greens and top with a multitude of toppings for a weeknight meal win every time. Serve chicken taco meat in a lettuce wrap, gluten-free tortilla or on a bed of greens. These Instant Pot Chicken Tacos are your next favourite supper!!!! Yeap, Instant pot tacos are fresh, flavourful and so easy to make. How about tacos loaded with flavourful shredded chicken breast made conveniently in the Instant Pot which you will then top with your favourite taco toppings for taco.
So that’s going to wrap this up for this special food authentic chicken tacos (dairy-free, gluten-free) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
