Sate Ayam (Chicken Satay With Peanut Sauce)
Sate Ayam (Chicken Satay With Peanut Sauce)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sate ayam (chicken satay with peanut sauce). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sate Ayam (Chicken Satay With Peanut Sauce) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Sate Ayam (Chicken Satay With Peanut Sauce) is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sate ayam (chicken satay with peanut sauce) using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sate Ayam (Chicken Satay With Peanut Sauce):
  1. Make ready 500 gram boneless and skinless chicken, cut into bite size
  2. Prepare 2 tablespoon melted butter
  3. Prepare 3 tablespoon sweet soy sauce
  4. Take Bamboo skewers, soak in cold water
  5. Make ready For The Sambal Sate :
  6. Prepare 100 gram roasted peanut, ground
  7. Get 1-2 red chillies, ground
  8. Get 3 shallots, finely sliced
  9. Prepare 2 tablespoon lime juice
  10. Get 100 ml hot water
  11. Prepare 2 tablespoon coconut sugar/ palm sugar (optional)
Instructions to make Sate Ayam (Chicken Satay With Peanut Sauce):
  1. Rinse the chicken off under cold water and pat dry, cut the into bite pieces and thread 5-6 pieces chicken into sate skewer.
  2. Mix sweet soy sauce and melted margarine/butter. Deap each skewer in the sauce until the meat is completely covered. Grild until golden brown, turning the skewers over from time to time.
  3. Serve with the Sambal, tomatoe and shallot.
  4. Serving: on a plate, place sliced lontong, the sauce, and saté. Sprinkle shallot slices over. On the side, you can put acar and sambal.
  5. For the Sambal sauce:

Combine all the Ingrediants for Sambal and Serve as a dip for sate.

So that’s going to wrap this up with this special food sate ayam (chicken satay with peanut sauce) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!