Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, not your mommas chicken soup;). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Add more bone broth if desired and/or water to achieve the desired amount of broth and thickness. PLACE the chicken in a large saucepan or Dutch oven. Add the broth, water, garlic, ginger, and pepper.
Not your mommas chicken soup;) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Not your mommas chicken soup;) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook not your mommas chicken soup;) using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Not your mommas chicken soup;):
- Take 2 lb cleaned and denailed chicken feet (don't leave!)
- Get 1 lb chicken gizzard/heart mix
- Get 1 onion diced
- Take 3 clove garlic minced
- Prepare 3 tbsp chili powder
- Get 2 tbsp cumin
- Take 2 tbsp oregano
- Prepare 3 tbsp chicken bouillon (or to taste)
- Get 1 can stewed tomatoes
- Make ready 4 chicken wings
- Make ready 3 chicken legs
- Get 1 lb boneless chicken leg meat cut into cubes
- Take 2 chayote (or zucchini) cubed
- Take 2 potatoes cubed
- Get 1 cup baby carrots
- Make ready 2 cup frozen mixed veggies
- Get 1 corn on cob cut into pieces
- Get 1/2 cup chopped cilantro
- Take 1 small head cabbage cut in chunks
- Prepare 1 salt and pepper to taste
- Take 1 cayenne pepper to taste
Add cilantro and coconut oil to chicken. Lightly brown for a few minutes on medium-high heat. Add the beer and boil for a minute. Add the coconut milk, tomatoes with chilies, and the peanut butter.
Steps to make Not your mommas chicken soup;):
- throw first 9 ingredients into large stock pot, cover with water, bring to boil, cover and simmer for 25 minutes.
- add chicken wings, chicken legs and leg meat, bring back to boil, cover and simmer for 25 minutes
- add chayote, outdoors, carrots, frozen veggies and corn on cob, bring back to boil, cover and simmer for 20 minutes
- add remaining ingredients, bring to boil, cover and simmer till done, about 15 minutes
- enjoy! the feet add something amazing to the broth, I like to add chopped radish and lime juice to my bowl, so yummy!
This chicken soup recipe has all those beautiful, loving flavors you remember from mom's soup, with an added hint of mouthwatering freshness. It's better than your Mom's Chicken Soup! The crunchy corn kernels pair perfectly with the chewy green peas and soft-cooked carrots. And the shredded chicken absorbs these flavors, along with the. Take out your favorite soup pot and add a little olive oil in there.
So that’s going to wrap this up with this special food not your mommas chicken soup;) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!