Cajun Shrimp and rice
Cajun Shrimp and rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun shrimp and rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cajun Shrimp and rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cajun Shrimp and rice is something that I’ve loved my whole life.

Cajun Shrimp and Rice is packed with flavour with juicy shrimps and fluffy rice. ADD YOUR REVIEW. it was quick to make. I have a friend with Celiac's disease and I serve this when she comes over for lunch.

To begin with this recipe, we must first prepare a few components. You can cook cajun shrimp and rice using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cajun Shrimp and rice:
  1. Make ready 1 Tbsp butter
  2. Get 2 Tbsp olive oil
  3. Make ready 3 garlic cloves, minced
  4. Take 2 tsp Cajun seasoning
  5. Prepare 1 # shrimp, large, peeled and deveined
  6. Make ready s&p
  7. Take 4 plum tomatoes, chopped
  8. Take 1 bunch scallions, chopped
  9. Take 1/2 bunch asparagus, chopped
  10. Make ready 1 shallot, sliced thin
  11. Take 3 Tbsp parsley, chopped
  12. Get 1 lemon, cut in wedges, for serving
  13. Prepare 1 1/2 C white rice

This Cajun Shrimp and Rice recipe is spicy, satisfying, and perfect for busy weeknights! You are going to love this hearty, Louisiana-style dish made with succulent shrimp, vegetables and rice. It is perfectly seasoned and bursting with piquant. A one-skillet weeknight dinner with a Cajun accent.

Instructions to make Cajun Shrimp and rice:
  1. Cook the rice according to the package. Heat the butter, oil and garlic in a large skillet over medium-high heat until fragrant, about 1 minute. Add the Cajun seasoning and shrimp and cook, stirring until the shrimp begin to curl, about 1 minute. Season with S&P.
  2. Add the tomatoes, scallions, shallot and asparagus and cook, stirring for 4 minutes so shrimp are opaque. Stir in the parsley and serve over rice. Serve lemon wedges on the side.

Who can resist this riff on jambalaya with spicy pork sausage, shrimp, and the Louisiana trinity of onion, bell pepper, and celery? Cajun Shrimp and Rice CasseroleWonky Wonderful. Grilled Cajun Shrimp with Red Beans and Rice on the SidePeanut Butter and Peppers. Season the shrimp with Cajun seasoning, salt, and pepper. Add the shrimp and cook until Cook the rice with some onion, celery, green bell pepper and more Cajun seasoning (naturally), then serve everything up together in one big bowl of.

So that is going to wrap this up with this exceptional food cajun shrimp and rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!