Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, best ever leftover chicken or turkey and dumplings. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Best ever leftover chicken or turkey and dumplings is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Best ever leftover chicken or turkey and dumplings is something that I have loved my whole life.
Great recipe for Best ever leftover chicken or turkey and dumplings. I have always loved chicken and dumplings ever since I was a child. I found ways to use leftover holiday poultry such as chicken, turkey, smoked chicken or smoked turkey by making different recipes and this is one of them. enjoy Melt butter in a pot over medium heat.
To get started with this recipe, we must prepare a few ingredients. You can have best ever leftover chicken or turkey and dumplings using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Best ever leftover chicken or turkey and dumplings:
- Prepare 1 I used leftover smoked chicken breast.
- Prepare 1 I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas.
- Get 3 18 ounce cans of chicken broth
- Make ready 1 cup of water
- Take 3 tbsp of granulated chicken bouillon
- Get 1 box of Red Lobster cheddar Bay biscuit mix
- Prepare 1 Half cup of shredded sharp cheddar cheese
This is what these leftover turkey dumplings look like when they're golden brown and ready to be eaten!! Let us know what y'all think, we'd love to hear your families reactions. Add broth, cream cheese, salt and pepper; cook until cream cheese has melted and broth is boiling, stirring occasionally. Comforting and completely satisfying, there is no better way to put your leftover Thanksgiving turkey to good use than with this one-pot Turkey and Dumplings Recipe!.
Instructions to make Best ever leftover chicken or turkey and dumplings:
- Take your pre cooked poultry of your choice and cut into bite size pieces.
- Give your veggies a rough cut and add to a large stock pot with your poultry.
- Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil.
- In the meantime, mix the cheddar bay biscuits mix according to the package directions.
- Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve
Easy to make, with great big, fluffy dumplings, shredded turkey, and the perfect medley of fresh. If using gravy instead of stock, it needs to be quite thin. If the gravy was on the thick side even when it was hot last night at dinner, thin it down with a little chicken stock. This Roast Chicken Leftovers Stew is an absolutely fantastic way to use up leftover roast chicken as it can accommodate as much or as little leftovers as you have got. Combine chicken soup, milk, thawed vegetables, turkey, crescent roll dough, salt, and pepper in a bowl.
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