Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesy chicken broccoli rice casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cheesy Chicken Broccoli Rice Casserole is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Cheesy Chicken Broccoli Rice Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook cheesy chicken broccoli rice casserole using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken Broccoli Rice Casserole:
- Prepare 1 lb Boneless skinless chicken breast (chopped)
- Take 4 cup White Rice (cooked)
- Prepare 1 packages Frozen Broccoli Florets
- Take 1 can Cream of Chicken soup
- Get 1/2 can cream of onion soup
- Prepare 1 can Cheddar cheese soup
- Prepare 1/2 cup Sharp cheddar cheese
- Prepare 1/2 cup Shredded Monterey Jack cheese
- Take 1/2 packages Ritz Crackers (crushed)
- Take Salt
- Make ready Black pepper
- Prepare 1 tbsp Minced Garlic
- Make ready 1 tbsp Onion powder
- Take 2 tbsp Butter (melted)
- Prepare 4 tbsp olive oil, extra virgin
Steps to make Cheesy Chicken Broccoli Rice Casserole:
- Preheat oven @ 375°
- Season chicken with onion powder,salt, and black pepper
- In a medium saucepan, heat oil and add minced garlic. Stir for 30 secs and add seasoned chicken.
- Saute chicken for 5 mins and add Broccoli florets. Cook for 10 mins or until broccoli is tender (you may want to add a few tablespoons of water to chicken)
- In a bowl combine cooked rice cream of chicken cream of onion and cheddar cheese soup. Mix well
- Add cooked chicken and broccoli to rice mixure. Add sharp cheddar cheese and mix well
- Place into casserole dish and cover with shredded Monterey Jack cheese
- Add crushed crackers and pour melted butter over the top.
- Bake for 20 mins or until brown and bubbly
- And ENJOY!!!
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