Chicken pasta and veggie bake
Chicken pasta and veggie bake

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chicken pasta and veggie bake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken pasta and veggie bake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken pasta and veggie bake is something that I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can cook chicken pasta and veggie bake using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken pasta and veggie bake:
  1. Take 1/2 Red capsicum diced
  2. Prepare 1/2 medium brown onion diced
  3. Take 1/2 cup Frozen corn kernels
  4. Make ready 1 can 420g condenced cream of chicken soup
  5. Make ready 2 tbsp Butter
  6. Prepare 2 1/2 cup Cooked spiral or penne pasta
  7. Take 2 1/2 cup Cooked chicken breast cubed
  8. Get 3/4 cup Water
  9. Prepare 1/2 cup Milk
  10. Prepare 2 cup Cheddar cheese grated then halved
  11. Make ready 1/4 cup Breadcrumbs
  12. Prepare 1 To taste salt and pepper
  13. Prepare 1 To taste ground paprika

Cook the pasta: Cook the pasta according to package instructions. Cook the chicken & veggies - Heat the olive oil in a large skillet and add the chicken. Once it has cooked, add the onion, bell pepper, and cook until softened. However, I do have one comment about the statement: ****Truth is, when you buy your veggies at the farmer's market, they tend to go bye-bye a bit sooner than their grocery-store counterparts.

Steps to make Chicken pasta and veggie bake:
  1. Preheat oven 190 c
  2. In lge pot over med to high heat,saute onion and capsicum in butter until soft,add frozen corn,cook for 1 min
  3. Add soup,water and half the grated cheese,combine,add milk gradually while stirring
  4. Cook over med heat until cheese has melted,stir in pasta and chicken,season to taste with salt and pepper
  5. Transfer mixture into a greased casserole dish(approx 30x15cm). Sprinkle with breadcrumbs and paprika to taste
  6. Bake in oven for approx 15 mins,remove and top with remaining cheese, bake for a further 5 mins or until cheese has melted.
  7. Let stand for 3-6 mins,serve

Creamy Chicken and Vegetable Baked Pasta is a simple dinner recipe, baked and served in less than an hour. Made with healthy vegetables and lots of cheese, this easy meal will be a kid favorite and a great option for a busy week. This creamy chicken and pasta casserole is easy to make and will please the whole family.. Chicken and Pasta Casserole with Mixed Vegetables Chicken and Pasta Casserole with Mixed Vegetables. Use penne, mini penne, or macaroni pasta in this easy chicken casserole.

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