/u/Unidan's Chicken Tikka Masala
/u/Unidan's Chicken Tikka Masala

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, /u/unidan's chicken tikka masala. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

/u/Unidan's Chicken Tikka Masala is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. /u/Unidan's Chicken Tikka Masala is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have /u/unidan's chicken tikka masala using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make /u/Unidan's Chicken Tikka Masala:
  1. Prepare 2 tbsp butter
  2. Prepare 1 bunch garlic
  3. Prepare 2 tbsp ground cumin
  4. Prepare 1 tsp kosher salt
  5. Prepare 1 piece ginger, freshly ground
  6. Make ready 1/2 tsp turmeric
  7. Make ready 1 tsp ground cinnamon
  8. Prepare 1 tsp cayenne pepper
  9. Get 14 oz tomato sauce
  10. Get 1 cup heavy cream
  11. Take 2 tsp paprika
  12. Make ready 1 tbsp sugar
  13. Prepare vegetable oil
  14. Take 1 chicken breasts
  15. Get 1 tsp curry powder
  16. Get 1 large White onion
  17. Take 1 Rice
Steps to make /u/Unidan's Chicken Tikka Masala:
  1. Melt butter in large skillet.
  2. Chop onion and add to skillet. Cook over medium heat until translucent. Do not brown.
  3. Add cumin, salt, ginger, cinnamon, garlic, cayenne pepper, turmeric, and paprika (somewhat optional). Increase heat to fry spices. You should albeit able to smell them, as they cook.
  4. Stir in tomato sauce, and bring to boil.
  5. Reduce heat and simmer for 10 minutes.
  6. Slowly stir in heavy cream. Color should turn bright orange.
  7. Continue to simmer and add sugar.
  8. In another skillet, heat vegetable oil.
  9. Cube chicken and season with curry powder. Add to oil and cook until just browned. Only a couple of minutes.
  10. Add chicken to sauce and simmer for 30 minutes or until chicken is cooked thoroughly.
  11. Add additional sugar or salt to taste.
  12. Serve over brown basmati rice.

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