Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, pan-baked veggies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pan-baked Veggies is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pan-baked Veggies is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have pan-baked veggies using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan-baked Veggies:
- Get med sweet potato (cut into bite sized pieces)
- Make ready large regular potatoe (cut into bite sized pieces)
- Prepare veggie(onion, green pepper, sweet peppers, zucchini etc.)
- Prepare parmesan
- Get Salt (to taste)
- Get Pepper (to taste)
- Make ready Olive oil (to taste)
- Make ready Sesame oil (to taste)
- Make ready balsamic vinegar
- Take honey
Instructions to make Pan-baked Veggies:
- Preheat the oven to 400. Put cut potatoes in a bowl, splash some olive oil, sesame oil (just enough for a light coat), salt and pepper and mix.
- Line pan with parchment paper, put potatoes on and bake for 10 minutes. Mix balsamic vinegar and honey.
- Dice up the rest of the veggies, splash with a little olive oil and vinegar and honey mixture, leave about 1/2 TBSP left. Mix well.
- Mix in some salt and pepper and the parmesan.
- Potatoes will be done by this point, line veggies on potato tray, reduce heat to 350, bake for 15 min
- When veggies are done drizzle remaining honey mixture. You can add any veggie or meat you would like as well. I always add sliced polish sausage.
So that is going to wrap it up for this special food pan-baked veggies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!