Breedom Asian Style Pork Rice Bowl
Breedom Asian Style Pork Rice Bowl

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, breedom asian style pork rice bowl. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Breedom Asian Style Pork Rice Bowl is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Breedom Asian Style Pork Rice Bowl is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook breedom asian style pork rice bowl using 20 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Breedom Asian Style Pork Rice Bowl:
  1. Take 1 lb boneless country style pork ribs
  2. Make ready 10 oz mixed vegetables
  3. Take meat coating
  4. Prepare 3 tbsp cornstarch
  5. Make ready 1 large egg
  6. Make ready 1/2 tsp salt
  7. Take 1/2 tsp black pepper
  8. Get sauce
  9. Take 3 tbsp hoisin sauce
  10. Prepare 3 tbsp soy sauce
  11. Take 2 tbsp sesame or vegetable oil
  12. Make ready 1 tbsp hot sauce (or to taste)
  13. Take 2 tsp garlic powder
  14. Prepare 1 tsp dried ground ginger
  15. Take 1 tbsp cider vinegar
  16. Get 1 tbsp honey
  17. Take 1 each stock or water
  18. Make ready 1 tbsp cornstarch
  19. Get optional
  20. Get 1/4 cup peanuts
Instructions to make Breedom Asian Style Pork Rice Bowl:
  1. Cut pork into about 1 inch cubes
  2. Mix meat coating ingredients
  3. Put pork into meat coating, mix well
  4. In a stir-fry pan, wok or skillet, on medium high heat, heat 2 tablespoons of vegetable oil.
  5. Carefully add coated pork too hot oil. Stir to keep chunks separated. Once it starts to cook (about 2 minutes), you can move to the next step.
  6. Mix sauce ingredients in a bowl, whisk well. If you want a thick, closer to a glaze, use 1/2 cup water/stock. If you like a little more sauce, use 1 cup. I used 1 cup because that's the way we roll.
  7. Keep stirring pork every minute or so. Keep cooking until browned and done. Ideally you are going for crispy outside, tender but cooked inside. About 8-10 minutes.
  8. Remove pork to a plate when done to your liking.
  9. Add about 2 tablespoons vegetable oil to hot pan. Place mixed vegetables in hot oil. I used a premade vegetable kit this time.
  10. Stir-fry vegetables for about 3-5 minutes, to more heat through than cook completely.
  11. Add mixed sauce to vegetables. Bring to a low boil, turn down heat to medium low. Cover pan.
  12. Let cook for about 3 minutes, then add pork back in. Give it a good stir.
  13. Cover and let simmer for about 5 minutes.
  14. If you wish to add some peanuts, put those in 2 minutes before done, and stir.
  15. We like ours over cooked brown rice, but noodles would work well also.

So that’s going to wrap it up for this exceptional food breedom asian style pork rice bowl recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!