Chicken Tikka Biryani (smoked)
Chicken Tikka Biryani (smoked)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken tikka biryani (smoked). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Tikka Biryani (smoked) is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Tikka Biryani (smoked) is something that I have loved my whole life.

A chicken tikka sizzler is a dish where Chicken Tikka is served on a heated plate and is served with onions. The dish is also known and eaten in Afghanistan. Smokey Chicken Tikka Biryani Recipe with step by step instructions.తెలుగు వెర్షన్.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken tikka biryani (smoked) using 12 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Biryani (smoked):
  1. Take 1 kg chicken
  2. Make ready 1 Mehran Tandoori/Tikka masala
  3. Take 1 tsp garam masala /all spice mix
  4. Get 3 large onions
  5. Get 3 large tomatoes
  6. Prepare 2 tbsp ginger farlic paste
  7. Prepare 1 Shan Sindhi Biryani Masala
  8. Get 1 large potato
  9. Prepare 2 tbsp salt
  10. Take 6 cup rice
  11. Get 1 tsp shazeera
  12. Get 2 cinnamon sticks

This weekend I prepared chicken tikka biryani and it was a double treat. Chicken Tikka Biryani Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in biryani aur pulao. Find thousands of Urdu recipes online.

Steps to make Chicken Tikka Biryani (smoked):
  1. place chicken in a bowl
  2. add Mehran Tandoori/Tikka masala
  3. squeeze a lemon n add lemon juice
  4. add 1 teaspoon garam masala powder
  5. mix well n marinate for 5-10minutes
  6. in a vessel, pour oil n then the marinated chicken n fry until the chicken ia cooked . Don't add water.
  7. when the chicken is cooked completely , place a piece of foil on the chicken.heat the coal directly on fire and keep the coal on the foil.
  8. pour 1 teaspoon of oil n u will see smoke coming up . cover the dish dont let the smoke come out.This will completely change the taste of the chicken . it'll add a smokey flavor.
  9. in another vessel, pour oil add finely chopped onions n fry till golden brown
  10. add ginger garlic paste n sautè..add chopped tomatoes
  11. mix 1 packet of Sindhi Biryani Masal (I used Shan, u cn use any brand of ur choice)
  12. mix well ..add 1/4th cup water so that the mixture doest start burning
  13. Add chopped potatoes ( optional )
  14. simmer on low flame till the potatoes get cooked
  15. in another vessel, put 5-6 cups rice
  16. pour 11- 13 glasses of water n boil
  17. add shazeera, cinnamin sticks, salt and vinegar (1tablespoon)
  18. when 3/4th done remove from stove n sieve it
  19. Finally , start layering..Sindhi Masala, Rice, Chicken Tandoori or Tikka.then again rice add finely choooed coriander, green chillies..u can also add boiled eggs
  20. sprinkle saffron powder. Cover the utensil with a cloth n simmer on low flame for 15-20minutes u can also use the oven
  21. after 20 mins, ur tasty chicken tika Biryani is ready to bw served!serve with Raita .

Chicken tikka is a chicken dish originating in the Indian subcontinent; the dish is popular in India, Bangladesh and Pakistan. It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi after marinating in Indian spices and dahi (yogurt). You can BBQ it or bake it in the oven. Mix all the Tikka ingredients to form a marinade. Chicken Tikka Biryani recipe is a very unique and tasty biryani preparation.

So that is going to wrap it up for this exceptional food chicken tikka biryani (smoked) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!