Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, salted egg prawns / shrimp lchf keto. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
SALTED EGG SHRIMP is a new way to enjoy shrimp. This recipe is a quick and easy way to level up your favorite seafood. Since my brother was doing Keto-diet, I try to make this Keto-Friendly Salted Egg Prawns for him.
Salted Egg Prawns / Shrimp LCHF Keto is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Salted Egg Prawns / Shrimp LCHF Keto is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook salted egg prawns / shrimp lchf keto using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salted Egg Prawns / Shrimp LCHF Keto:
- Prepare 1/4-1/2 kilo prawns or shrimp (depends how big they are), washed and whiskers cut
- Take 2-3 salted eggs, shelled and minced
- Take 1/8-1/4 c nestle or all purpose cream
- Get 1/4-1/2 head medium garlic, minced
- Get 1/4 bar butter, or less up to you
- Make ready to taste salt and pepper,
- Take to taste knorr seasoning or soy seasoning,
- Get 1 stalk green onions, chopped
But if you'd rather use an oil with a higher smoke point, you can use avocado oil instead. Egg: I use large eggs in almost all of my recipes, this one included. This Keto Egg Salad makes the perfect lunch option or in smaller portions a delicious high-fat side. In early December, I went to Hawaii to.
Instructions to make Salted Egg Prawns / Shrimp LCHF Keto:
- Melt butter in pan. Toss in garlic. Don't brown.
- Add the salted eggs. Add the cream, stir in. Add dash of salt, pepper, to taste, and a few drops of soy seasoning (optional).
- Taste and adjust. Add more cream if desired.
- Toss in the shrimps or prawns. Make sure the sauce is mixed in well. Cook until orange.
- Remove once shrimps/prawns are cooked. Research how long to cook, because it depends on the size. :)
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