Cruchy Potatoes
Cruchy Potatoes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cruchy potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cruchy Potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cruchy Potatoes is something that I’ve loved my entire life.

These crunchy potatoes are a perfect addition to a meal as a side or as breakfast potatoes. Spiced with Indian spices and crusted with rice flour. This crunchy potato casserole is a very easy side-dish to prepare for the holidays.

To begin with this particular recipe, we must first prepare a few components. You can cook cruchy potatoes using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cruchy Potatoes:
  1. Take 5 large potatoes
  2. Prepare Water
  3. Prepare 1/2 teaspoon salt (it’s good if you prefer to not use)
  4. Prepare Cooking oil

This recipe came from an estate sale. About Crunchy Potato Recipe: Potatoes cooked with curry leaves, coconut, mustard seeds and cashew nuts. These coconut flavored potatoes are a great accompaniment. Place into a large pan of.

Steps to make Cruchy Potatoes:
  1. Peeled potatoes and washed well with running water. Cut into thin strips or use a rough grated texture. Soak it with salt water in about 10 minutes. And then filter the water before frying.
  2. In the wok, heat the cooking oil. make sure it's really hot then fry the potatoes. The potatoes must sink in the oil. Do not stir until the potatoes float on the surface. Keep stirring so that it cooks evenly.
  3. Remove and drain.

If you need an easy lunch, these Instant Pot Baked Potatoes and fill with leftover chili, pulled BBQ pork or chicken or Mexican quinoa. Learn how to make Crunchy roast potatoes and get the Smartpoints of the recipes. Behold, your new standard for roasted potatoes: puck-size oven fries with creamy insides and unimaginably crunchy exteriors. Seat yourself close to the serving bowl—these are going to go fast. These potatoes pack a ton of flavor.

So that is going to wrap this up for this exceptional food cruchy potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!