Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pizza hasselbeck potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pizza Hasselback potatoes are delicious and fun. Add your favourite pizza toppings if you'd like! Lay the potatoes in a greased skillet and brush with oil and sprinkle with salt and pepper..pizza hasselback potatoes pizza hasselbeck potatoes fully loaded pepperoni pizza hasselback potatoes pizza hasselback potatoes twisted pizza hasselback potatoes print recipe pizza.
Pizza Hasselbeck potatoes is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Pizza Hasselbeck potatoes is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pizza hasselbeck potatoes using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pizza Hasselbeck potatoes:
- Make ready 4 medium waxy potatoes
- Make ready 3 ounces sliced pepperoni
- Make ready 2 cup pizza sauce
- Take 1 1/2 cups mozzarella cheese
- Prepare 1/2 cup parmesan cheese
By combining a potato gratin with Hasselback roasted potatoes, we deliver the ultimate. Seasoned potatoes are sliced into fans, drizzled with melted butter, and baked with a cheesy breadcrumb topping. Hasselback potatoes are sliced into thin wedges but left joined at the bottom, then baked until the Make a few Hasselback potatoes for a family dinner or a whole sheet pan of them for a dinner party. The Best Hasselback Potatoes Recipes on Yummly
Steps to make Pizza Hasselbeck potatoes:
- Preheat the oven to 360°F. Cut thin lines down the potatoes. Use two wooden spoons laid next to the potato as a guide if needed.
- Drizzle potatoes with oil and sprinkle with salt and pepper. Bake until the potatoes are fanned out, around 60 minutes.
- Fill each slot with a slice of pepperoni, cut in half if needed. Top each potato with pizza sauce and mozzarella cheese.
- Bake potatoes for 10 minutes then broil until mozerella is browned and bubbly, around 2 minutes. Sprinkle with parmesan cheese and serve.
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