Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting
Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto/gf cranberry cake with lemon cream cheese frosting. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In this lemon cake & cream cheese frosting recipe, not only does the cake "bake" in two minutes, it's also incredibly delicious and totally keto! Let the cake sit while you blend all the frosting ingredients in a mini-blender or nutribullet. Spread the frosting on the warm cake, garnish with a lemon wheel or.

Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have keto/gf cranberry cake with lemon cream cheese frosting using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting:
  1. Take 1/4 cup dried Cranberry Powder
  2. Get 2 scoops quest gf vanilla protein powder
  3. Get 3 tbs Coconut flour
  4. Make ready 1/2 tsp alum. free baking pwdr
  5. Take 1/4 tsp xantham gum
  6. Make ready 1/4 cup púre Xylitol + (1/4 cup for frosting)
  7. Get 7 lg eggs
  8. Take 2 tbs olive oil
  9. Make ready 1 stick melted butter + (2 sticks softened for frosting)
  10. Take 1 block softened cream cheese for frosting
  11. Prepare 2 tsp lemon extract

Freshly grated lemon zest adds zing to these delicate cupcakes. For the batter, we use butter and eggs yolks for richness, and cake flour and whipped egg. Keto Naked Lemon Cake with Lemon Cream Cheese FrostingSpinach Tiger. xanthan gum, sugar, lemon juice, almond flour, lemons, frosting and. Avoid phrases like " my first", "from scratch", "first attempt" Do not title food as vegan/vegetarian/keto/GF, use the flair instead.

Instructions to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting:
  1. In Lg bowl add eggs and beat for 2 minutes. Add melted butter, and olive oil and beat again. Add 1st 6 ingredients to mixture and beat on medium, scraping sides, until thick.
  2. Pre-heat oven to 325° line cookie sheet with parchment paper and spread batter evenly Bake for 12 minutes or until done, do not over cook
  3. For frosting whip cream cheese and butter till fluffy and slowly add lemon extract and Xylitol. Whip til smooth and fluffy.
  4. Cool cake on wire rack. When cool frost with half of the frosting and cut cake into quarters. Layer cake and frost outside. Sprinkle top to garnish with Cranberry Powder. Serves 9

This is my first post to /food! My hubby cooks (a lot!) and this was the birthday cake he made for me this year. This simple cream cheese frosting is the perfect sugar free, keto addition to your favorite dessert! Frosting is one of those must have recipes for dessert emergencies so you are going to want to memorize this Simple Keto Cream Cheese Frosting for your next mug cake or batch of brownies. The base of the keto lemon coconut cake is deliciously moist, and combined with the cream cheese icing is now one of my favourite recipes of all time… since I at the entire cake throughout the past week….

So that’s going to wrap this up for this exceptional food keto/gf cranberry cake with lemon cream cheese frosting recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!