Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mushroom chicken cheese baked rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Spread some mushroom soup sauce on top of the rice, and topped with a layer of shredded mozzarella and cheddar cheese. The liquids and cheese go in next! I used a combination of chicken stock, milk and cream for the liquids.
Mushroom Chicken Cheese Baked Rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mushroom Chicken Cheese Baked Rice is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mushroom chicken cheese baked rice using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Chicken Cheese Baked Rice:
- Get 1 cup rice
- Take 300 gm chicken breast (cubed)
- Make ready 200 gm fresh mushrooms (cubed)
- Take to taste Pepper, salt, paprika
- Get 1 cup cheese (mozzarella) (cubed)
- Get 3 tbsp grated cheese
- Make ready Butter
Easy Baked Cheesy Mushroom Chicken has a melted cheese covering the tender chicken breast with flavorful mushrooms and mushroom sauce to enhance every bite. The cheese melts and blend the chicken and mushroom flavors together making a meal that is unforgettable. Preparing this meal is a breeze and gives you more time to spend with your family! Add this Baked Cheesy Mushroom… A delicious and tasty baked chicken recipe with sauteed mushrooms in a delicious cream sauce.
Steps to make Mushroom Chicken Cheese Baked Rice:
- Cook rice in rice cooker (1 cup rice, 2 cups water) with salt and pepper.
- Meanwhile, prepare oven for 200°c and heat butter in a pan. Stir fry chicken with mushroom, add paprika, salt and pepper to taste.
- Add rice when mushrooms start releasing water. Mix for a while and remove from heat. Add mozzarella and mix, then transfer all to a baking pan lined with baking paper.
- Bake for 20 - 25 minutes (until mozzarella melted) and sprinkle grated cheese on top (and butter, if needed) and bake for additional 2 minutes.
- Serve hot. Enjoy!
This post has been sponsored by Campbell's®. All thoughts and opinions are my own. Cheesy & Creamy Cream of Mushroom Chicken Baked comfort meals are some of our favorites during the chilly winter nights. I love the way they fill the home with delicious smells and how these warm meals make my family. Years ago, my husband would not touch this mushroom chicken and rice casserole because it's loaded with mushrooms.
So that is going to wrap it up for this exceptional food mushroom chicken cheese baked rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!