Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, creamy keto coleslaw. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Keto Coleslaw is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Creamy Keto Coleslaw is something that I have loved my entire life.
The BEST keto coleslaw recipe, with a creamy sugar-free coleslaw dressing! Coleslaw is a dish that can be found at most barbecues, potlucks, and parties. We like to serve low-carb coleslaw with our Keto Fried Chicken and Beef Schnitzels.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy keto coleslaw using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Keto Coleslaw:
- Make ready 1/2 head medium green cabbage, finely sliced
- Make ready 1 small carrot, peeled and julienned
- Take 1 small red onion, thinly sliced
- Take 1/4 c mayo
- Get 1/4 c sour cream
- Make ready 1 T lemon juice
- Take 1 T apple cider vinegar
- Prepare 1/2 tsp celery seed
- Make ready 1 tsp Dijon mustard
- Get to taste salt and pepper
- Take 1 T sweetener, optional
First off, use a hand peeler to peel any skin off of the regular-sized carrot you'll use for this recipe. Home » Creamy Keto Coleslaw Recipe. Crunchy, creamy, and cool, coleslaw is the perfect Summertime side for potlucks, picnics and barbecues. A hint of sesame oil gives it a unique sweet-smoky flavor your friends and family will love.
Instructions to make Creamy Keto Coleslaw:
- In large bowl, combine cabbage, carrot and onion.
- In small bowl, combine remaining ingredients. Add to cabbage mixture and toss well. Chill at least 2 hrs before serving.
Some strange coleslaw facts: Believe it or not, there are coleslaw recipes that include beer in the ingredient line up. Make the best keto coleslaw you ever had with my super easy to follow recipe. Add the coleslaw mix to a food processor fitted with the blade attachment and pulse until you have small chunks of coleslaw. Remove from the food processor and add to a mixing bowl. Add the mayonnaise, heavy cream, mustard, garlic salt, pepper, and chives to a small bowl and whisk together until smooth.
So that’s going to wrap it up for this special food creamy keto coleslaw recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
