Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, strawberry shortcake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Everyone agreed that this was the best strawberry shortcake ever! In a bowl, cream sugar and shortening. Add egg and vanilla; beat well.
Strawberry Shortcake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Strawberry Shortcake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook strawberry shortcake using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Shortcake:
- Prepare Pound cake (homemade or store bought)
- Take 2 lbs strawberries
- Take 1 large lemon zest and juice
- Get Sugar to taste (depends on how sweet your strawberries are)
- Make ready Whipped cream
Nothing says summer like strawberry shortcake: rich and crumbly homemade biscuits layered with juicy strawberries (or any other fruit, for that matter), and topped off with real whipped cream. You can serve strawberry shortcake for dessert, picnics, and even for breakfast. Read on to learn how to make the best homemade strawberry shortcake. Trisha's Strawberry Shortcake is 'Heaven on a big ol' Southern biscuit.' Strawberry Shortcake Trifle.
Instructions to make Strawberry Shortcake:
- Wash, destem and quarter strawberries
- Zest the lemon
- Juice the lemon
- Put quartered straberries in a bowl add sugar, zest and lemon juice. Put in refrigerator for a couple hours.
- Slice poundcake (I like to toast mine in the toaster oven), top with strawberries and whipped cream.
- Enjoy! 😜
Valerie layers homemade pound cake, strawberries and whipped cream. Here's a classic strawberry shortcake made from scratch. Recipe creator Denyse describes this as "An old-fashioned, tender shortcake with two layers of strawberries topped with whipped cream." Note that the shortcake in this recipe is biscuit-like instead of spongy, and gets its moisture from the juicy strawberries. Hundreds of home cooks have made these strawberry shortcake biscuits a top-rated recipe, and for good reason. Using Original Bisquick™ mix ensures a perfect result every time.
So that is going to wrap this up for this special food strawberry shortcake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
