Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, strawberry shortcake coffee cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Strawberry shortcake coffee cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Strawberry shortcake coffee cake is something that I’ve loved my whole life.
Enjoy this delicious coffee cake dessert made with Gold Medal® all-purpose flour and topped with strawberries. Strawberry Shortcake Coffee Cake is a dessert recipe from Vitale. This Strawberry Shortcake Cake gives a new twist to an old classic.
To get started with this recipe, we must first prepare a few ingredients. You can cook strawberry shortcake coffee cake using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Strawberry shortcake coffee cake:
- Prepare For Cake:
- Get 1/2 cup Unsalted Butter, softened at room temperature
- Get 3/4 cup Granulated Sugar
- Prepare 2 Eggs
- Prepare 1/2 cup Whole Milk
- Take 1/4 cup Sour Cream
- Take 1 Tbsp Vanilla Extract
- Make ready 1-3/4 cup All Purpose Flour
- Make ready 1 tsp Baking Powder
- Make ready 1/2 tsp Baking Soda
- Make ready 1/2 tsp Salt
- Take 2 cups Diced Strawberries
- Prepare For Topping:
- Take 1/4 cup Brown Sugar
- Get 1-1/2 Tbsp All Purpose Flour
- Make ready 2 Tbsp Cold Butter, cut into small pieces
- Take 2 Tbsp Pearled Sugar
This easy Strawberry Shortcake Cake recipe make delicious layers of dense, buttery and moist vanilla cake filled with fresh whipped cream and fresh sliced strawberries. Easy spring ( or summer ) dessert recipe to celebrate the arrival of my favorite season. Sift the cake flour, baking powder, and salt in a medium bowl, twice this will make it easier to incorporate, set aside. Homemade strawberry shortcakes are the very best way to showcase the freshly picked, super-juicy spring berries.
Instructions to make Strawberry shortcake coffee cake:
- Preheat your oven to 375 degrees. Line the bottom of a spring form pan with some parchment paper then spray with some non-stick spray and set aside. In a large bowl, mix together the flour, baking powder, baking soda and salt, set aside. In a separate bowl, toss the strawberries with about 1/4 cup of the dry ingredient mixture and set that aside as well.
- In the bowl of a standing mixer fitted with a paddle attachment, cream together the butter and sugar until fluffy, then add the eggs and vanilla and continue to mix for a couple minutes or until well combined. Add the milk and sour cream, mix for just a few seconds then add the dry ingredients, mix long enough to combine and at the last minute, add in the strawberry mixture and mix until they are evenly dispersed. Add the batter to your prepared pan and set aside.
- In a small bowl using a pastry cutter, mix together the brown sugar, flour and butter, sprinkle this mixture evenly on the cake followed by the pearled sugar. Bake the cake for about 45 minutes or until fully cooked through, then allow to cool completely before serving. Serve with a generous dollop of whipped cream and dig in!
This simple recipe is quick to whip Why Make This Strawberry Shortcake? It boasts the best, easiest biscuits. The drop biscuits used in this recipe let you skip the kneading, cutting, and. Slice cake in half through the middle. Spread strawberries evenly over each half (cut side up), pouring on all the juices.
So that is going to wrap this up for this special food strawberry shortcake coffee cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
