🍗Chicken Tikka with pan🍗
🍗Chicken Tikka with pan🍗

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, 🍗chicken tikka with pan🍗. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

🍗Chicken Tikka with pan🍗 is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. 🍗Chicken Tikka with pan🍗 is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook 🍗chicken tikka with pan🍗 using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make 🍗Chicken Tikka with pan🍗:
  1. Take 5 piece chicken tikka cut
  2. Prepare 1/2 cup dahi
  3. Get 1 TBL spoon lehsan adrak ka paste
  4. Make ready 1 TBL spoon papita paste
  5. Take 1 TBL spoon green chilli paste
  6. Take 1 teaspoon dhanya powder
  7. Prepare 1 TBL spoon lal daigi mirch powder
  8. Take 1 teaspoon kuti hui lal mirch
  9. Get 1 teaspoon chat masala
  10. Prepare 1 teaspoon zeera powder
  11. Take 1/2 teaspoon garam masala
  12. Make ready 1 TBL spoon salt
  13. Get 1/2 teaspoon haldi powder
  14. Prepare 1/2 teaspoon zarda colour
  15. Make ready 2 lemon juice
  16. Prepare 5 TBL spoon oil
  17. Make ready 1 coal piece
Steps to make 🍗Chicken Tikka with pan🍗:
  1. Sub se pehle chicken Tikka piece le kar wash kar lain aur cuts lagalain
  2. Phir aik bare se bowl main dahi dalen is main lehsan adrak ka paste dalen aur papita paste aur green chilli paste dalen
  3. Phir daigi lal mirch powder,dhanya powder,haldi powder,salt, kuti hui Lal mirch, zeera powder,chat masala,garam masala,zarda colour dalen aur achi tarah mix karen
  4. Phir is main lemon juice daal dain aur 4 TBL spoon oil dalen aur mix kar lain
  5. Phir tikka piece dal kar achi tarah is ke ooper andar masaj karen aur maranid kar ke overnight rakh dain.
  6. Phir jab banayein to bahir fridge se nikal kar room temperature par layen
  7. Phir pan garam rakhen is main aik tbl spoon oil dal kar ye tikka piece dalen aur aik side 7 minutes pkne dain phir palte
  8. Aur doosri side 10 minutes cover kar ke pakayen aur jo masala bacha hai o brush se tikka par lgaye
  9. Phir coal garam kar lain aur dum dain tikka par
  10. Phir chicken gl jaye to dishout Karen ooper se thoda oil ka brush kar lain ta ke shine a jaye yummy chicken tikka ready👌

So that is going to wrap it up with this special food 🍗chicken tikka with pan🍗 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!