Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, meatball cornbread baked casserole/ cornbread pizza. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Meatball Cornbread Baked Casserole/ Cornbread Pizza is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Meatball Cornbread Baked Casserole/ Cornbread Pizza is something that I have loved my whole life. They are fine and they look fantastic.
Add the water slowly stirring well. Spread the cornbread/flour mixture into heated skillet. Layer mixture with sausage, followed by onion and jalapeno.
To get started with this recipe, we must first prepare a few ingredients. You can have meatball cornbread baked casserole/ cornbread pizza using 22 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Make ready Breading, crust—————-
- Make ready 1 cup self-rising cornbread mix
- Prepare 1 cup self-rising flour
- Get 2/3 teaspoon granulated garlic powder
- Get 1 teaspoon ground paprika
- Prepare 1 teaspoon seasoned salt
- Take 2 large eggs
- Take 1/2 cup water
- Prepare Sauce——————
- Get 3/4 cup spaghetti sauce your favorite
- Take 1/2 cup grated parmesan cheese
- Make ready Toppings———————-
- Get 1/2 medium onion sliced
- Make ready 1 cup grape tomatoes sliced
- Get 2/3 cup sliced green olives with pimentos
- Make ready 1-1/2 pound cooked meatballs see my recipe or use frozen
- Prepare 1/4 pound pepperoni
- Get 2 tablespoons spaghetti sauce
- Get To taste salt for tomatoes
- Take To taste ground black pepper for tomatoes
- Take 1/3 pound Monterey Colby cheese chunks
- Make ready 2 tablespoons grated parmesan cheese
Prepare cornbread batter according to package instructions. Chili Cornbread Bake is an easy recipe that will certainly become a family favorite. A saucy homemade chili is smothered with a cheesy creamy cornbread topping and baked until hot, bubbly and golden! Our jiffy cornbread casserole recipe is the perfect comfort food dinner on a chilly evening.
Instructions to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Preheat oven 400 degrees Fahrenheit heat a skillet I used cast iron
- Mix the flour, cornbread mix, seasoned salt, granulated garlic powder, oil, and eggs. Add the water slowly stirring well.
- Spread the cornbread/flour mixture into heated skillet. It will be sticky. I used a wet spoon to spread the crust with. I repeatedly wet the spoon to keep it from sticking. Make sure to get up on the edges of skillet.
- Add sauce to the crust
- Spread it out over the tip
- Add 1/2 cup of parmesan cheese.
- Push the meatballs into the crust
- Add sliced onions
- Slice the pepperoni thin as you like. Peel the casings off
- Slice the tomatoes and add to the top with the pepperoni
- Add the 2 tablespoons of sauce to the tops of the pepperoni
- Add cheese chunks and 2 tablespoons of grated parmesan cheese to top bake till crust is done.
- Let rest for 10 minutes and serve. I hope you enjoy!!!
The kids won't mind going to school after the holiday vacation when they. HOW TO MAKE CORNBREAD CASSEROLE To start, you will mix together the cornbread stuffing mix and a stick of melted butter. Toss until the crumbs are all nicely coated. Meatball Pizza Bake is a perfect weeknight meal or an easy appetizer recipe for a party. In a bowl, whisk together cornbread mix with water.
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