Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, dhokla - a quick and healthy tea time snack. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Oats Dhokla is a healthy anytime snack. Oats Dhokla is a healthy anytime snack. Use your leftover Quaker oats and surprise yourself with this tasty appetizer.
Dhokla - a quick and healthy tea time snack is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Dhokla - a quick and healthy tea time snack is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook dhokla - a quick and healthy tea time snack using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dhokla - a quick and healthy tea time snack:
- Make ready 200 gms gram flour (besan)
- Make ready 1/4 tsp baking soda
- Take 1 ENO (fruit salt flavour)
- Take 1/2 tsp salt
- Make ready 1/4 tsp turmeric powder
- Take 2 tbsp cooking oil
- Make ready 1/2 tsp chilli powder
- Take 1/4th tsp mustard seeds
- Prepare 2 dry chillies
- Take 2 tsp lemon juice
- Prepare 6-8 Curry leaves
The Khaman Dhokla is an all-time favourite Gujarati snack that is served with peppy green chutney at To make quick microwave khaman dhokla, take besan, add semolina for a grainy mouthfeel, add citric This makes the dhokla colourful, tasty and healthy too. Once you know the different types of. Wondering if healthy tea time snacks could be tasty too? Fitness affects not just our body but mind, too.
Steps to make Dhokla - a quick and healthy tea time snack:
- Mix besan, turmeric powder, chilli powder and salt. Add lemon juice and water and whisk it to form a bit flowy batter as shown in the picture. Then add 1 tbpn hot oil and stir well. Keep the batter aside.
- Now let the water in your steamer boil. (You can also use a idli maker/pressure cooker) Once the water starts to boil, add baking soda and ENO to the batter and mix well.
- Now grease the container in which you can steam the batter with little oil and pour the batter into it and steam for 10mins. And voila! The dhokla is ready.
- Now take a pan and heat one tbsp oil. Add mustard seeds, dey chilli and curry leaves. Fry on low flame for few seconds and use it to garnish your dhokla.
A perfect tea-time snack that is light on the tummy and tastes fantastic! Do you want to join me in for a What is dhokla? Dhokla a favorite Indian snack originates from the Indian state of Gujarat (western An excellent and healthy snack for your mid-afternoon cravings! Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake.
So that is going to wrap it up with this special food dhokla - a quick and healthy tea time snack recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
