Italian lasagna cannelloni filled with Indian paner tikka
Italian lasagna cannelloni filled with Indian paner tikka

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, italian lasagna cannelloni filled with indian paner tikka. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Italian lasagna cannelloni filled with Indian paner tikka is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Italian lasagna cannelloni filled with Indian paner tikka is something that I’ve loved my whole life. They are fine and they look wonderful.

Today we give you a taste of Italy, by sharing the recipe of a staple Italian comfort food dish ''Spinach & Ricotta Cannelloni". In this dish, the pasta is filled with a filling made of spinach, ricotta cheese and pine nuts. I personally use fresh lasagna strips to rolls the filling in.

To begin with this recipe, we must prepare a few components. You can cook italian lasagna cannelloni filled with indian paner tikka using 21 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Italian lasagna cannelloni filled with Indian paner tikka:
  1. Get 100 gm boiled cannelloni pasta
  2. Prepare For stuffings:-
  3. Take 100 gm paneer
  4. Make ready 2 tsp hung curd
  5. Take 2 tsp mustard oil
  6. Take 2 tsp ginger, garlic paste
  7. Make ready 1 tsp chilli flakes
  8. Get to taste Salt
  9. Make ready 1 tsp chat masala
  10. Take 1 tsp coriander powder
  11. Get 1 tsp lime juice
  12. Get 1 pinch black pepper
  13. Get 1 tsp malai
  14. Make ready For lairing:-
  15. Make ready 1 cup white sauce
  16. Get 1/2 cup red sauce
  17. Get 1 cup bell pepper Julian
  18. Get 1 cup gratedcheese
  19. Make ready 1 tsp black pepper
  20. Make ready 1 tsp chilli flakes
  21. Make ready 1 tsp origeno

As with all Italian dishes, it's important to use high-quality ingredients for the best results. If at all possible, use larger, darker leaves of mature spinach rather than baby spinach or young spinach. Paneer Tikka Masala - Spiced paneer (Indian cottage cheese) tikka in onion and tomato based curry. This curry goes well with naan or paratha!

Instructions to make Italian lasagna cannelloni filled with Indian paner tikka:
  1. Take ready made cannelloni full pack.
  2. Take a bowl,add cubed paneer,add all stuffing things for Meritnation tikka.mix all things in paneer & keep it for Meritnation 15 miniutes.
  3. Now take a pan let it heat medium flam,add merinated paneer tikka in it.cook 5 minutes. Add some cheese in it,then remove it from the flame.let it cool.
  4. Now take one by one cannolis,
  5. Stuffed it with paneer tikka.make white sauce with maida,milk,salt & black pepper.in a hot pan add 50 gm maida, roast it 2 minutes,add 2 cup of milk,let it boil,keep stirring so that lumps are disappear.make it some thick,add salt, origeno,black pepper,& little bit of gratedcheese.mix it well.now white sauce it ready.
  6. Take a rectangular oven proof glassware,make a layer with white sauce,& red sauce
  7. Arrange all filled cannolis in it.
  8. Spread again white sauce,red sauce, cheese,& colourful bell peppers.sprinkle chilli flakes, origeno,black pepper.
  9. Same prosses will be done for making second layer.
  10. On top layer sprinkle some things.
  11. Now keep it in preheated oven at 180 degree for 25 minutes.
  12. After 25 minutes take it out from the oven.
  13. Now a fusion dish indoitalian is ready to serve.serve it hot_hot. A superb combination which has tagy, sweet & sour taste. multicolored veggies enhanced the colour of recipe.so have the taste of combination Indian paneer tikka & Italian lasagna.

This particular recipe I saw on TV few years back while watching Masterchef India. I noted down the recipe but never got around making it, not until today. Cannelloni has its origins in the Emilia-Romagna region of Italy and is a cousin of the famous Lasagne. This Cannelloni recipe calls for a variety of minced. I created this lasagna, combining two family favorite dishes, for our family's Christmas celebration.

So that’s going to wrap this up for this exceptional food italian lasagna cannelloni filled with indian paner tikka recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!