Sweet Potato Pie
Sweet Potato Pie

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet potato pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sweet Potato Pie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sweet Potato Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

Run cold water over the sweet potato, and remove the skin. Break apart sweet potato in a bowl. Add butter, and mix well with mixer.

To begin with this recipe, we must prepare a few components. You can cook sweet potato pie using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Pie:
  1. Prepare 4 cups all purpose flour
  2. Prepare 1 3/4 cups butter favored shortening
  3. Take 3 tbl white sugar
  4. Get 2 tsp salt
  5. Make ready 1 egg
  6. Get 1/2 cup ice water
  7. Take 2 cups sweet potatoes (2 medium potatoes)
  8. Get 1/2 cup butter
  9. Make ready 1/2 cup white sugar
  10. Take 1/2 cup brown sugar
  11. Get 1/2 cup evaporated milk
  12. Take 2 eggs
  13. Make ready 1/2 tsp ground nutmeg
  14. Get 1/2 tsp ground cinnamon
  15. Get 1/4 tsp ginger
  16. Prepare 1 tbl flour
  17. Take 1 tsp vanilla extract

Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth. Then the filling goes into a pie crust and bakes for less than an hour. Fit saucepan with a steamer basket, add sweet potatoes, and cover. Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network.

Instructions to make Sweet Potato Pie:
  1. Preheat oven to 350 deg. FIRST SIX INGREDIENTS BELONG TO THE CRUST !!!
  2. In a large bowl add flour and shortening bring it together.
  3. Add sugar and salt. Mix the egg with the ice water.
  4. Pour the egg mixture into the crust and combine.
  5. Flour a surface and bring the crust into a ball, then decide into two balls. Roll out ball to about 1/4 inch thick and place into a deep dish pie pan, pressing it in with your hands. Refrigerate the other ball until needed.
  6. Place sweet potatoes in oven for about 45 minutes at 425 degrees after pricking them with a fork a few times.
  7. When done remove skin and place in a large bowl breaking it down with a fork then using a mixer until creamy and smooth.
  8. Add butter and seasonings and mix together again.
  9. Taste before adding eggs !!!!
  10. Add eggs, mix again then pour into prepared pie pan. Bake for 55 minutes.
  11. Let cool for 30 minutes. ENJOY

Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. Scrape the pulp out of the skin, transfer to a large bowl, and mash. In a small bowl, combine the flour, sugar, nutmeg and salt. In a large bowl, beat the potatoes, eggs, corn syrup, butter and sugar mixture.

So that is going to wrap it up for this special food sweet potato pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!