Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy spaghetti bolognese. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
All you need about spaghetti bolognese. Learn more about spaghetti bolognese All you need about spaghetti. Learn more about spaghetti Easy spaghetti Bolognese.
Easy Spaghetti Bolognese is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Easy Spaghetti Bolognese is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy spaghetti bolognese using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Spaghetti Bolognese:
- Take 250 gr spaghetti
- Make ready 2 Tbsp olive oil
- Get 500 gr ground beef
- Get 4 cloves garlic, minced
- Prepare 4 medium tomatoes, diced
- Get 6 Tbsp Prego Traditional Pasta Sauce
- Make ready 3/4 tsp salt or to taste
- Take 1/4 tsp freshly ground black pepper or to taste
- Get grated parmesan cheese
- Make ready parsley leaves, minced
We've pulled together our most popular recipes, our latest additions and our editor's picks, so there's sure to be something tempting for you to try. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce. This recipe comes courtesy of BBC Good. Our best ever spaghetti bolognese recipe is super easy and a true Italian classic that the whole family will love.
Instructions to make Easy Spaghetti Bolognese:
- Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a coriander, rinse under cool water, and drain.
- Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant.
- Add ground beef. Cook until it change color.
- Add in Prego Traditional Pasta Sauce. Mix well.
- Add diced tomatoes. Keep cooking until the tomatoes are soft.
- Season with salt and black pepper. Adjust the taste.
- Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.)
- Sprinkle some grated parmesan cheese and minced parsley. Yum! 😋
This recipe comes courtesy of the New Idea Food test kitchen. A basic slow-cooked bolognese sauce served with spaghetti. Make a double batch of the sauce, then freeze in small portions for a home cooked meal later. Why make this pasta Bolognese recipe? Use pantry staples — Pasta, tomato sauce, either cooking wine or broth, and garlic are simple ingredients that most have at home.
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