Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, nashville chicken strips. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Betsy and I used to visit Nashville at least once a year but since Betsy's mom moved to Denver we haven't been back. I love Nashville and when we used to go there for trips, I'd sometimes sneak off by myself during the day to snag some legit Nashville Hot Chicken. Eventually, I realized I should probably learn to make it at home and so these Nashville Hot Chicken Strips (Tenders) were born!
Nashville Chicken Strips is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Nashville Chicken Strips is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have nashville chicken strips using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Nashville Chicken Strips:
- Get Hot oil—————–
- Get 1/3 cup cayenne pepper powder
- Take 1 teaspoon chili powder
- Prepare 2 tablespoons your favorite hot sauce
- Make ready 1 tablespoon dark brown sugar
- Get 1 teaspoon granulated garlic powder
- Take 1 teaspoon ground paprika
- Get Strips—————————
- Get 2 pounds boneless skinless chicken breast
- Get 1 teaspoon onion powder
- Get 1 teaspoon kosher salt
- Prepare 1/2 teaspoon ground black pepper
- Get As needed oil to fry in
- Take Toppings————–
- Prepare 1 large kosher pickle
Create a dredging station by whisking milk and hot sauce in one bowl. In a separate bowl, mix panko bread crumbs, paprika, Italian seasoning, salt, garlic powder, onion powder, and black pepper. The Colonel's fiery creation was inspired by one of Nashville's most famous dishes. Featuring a perfect blend of spicy cayenne and smoked paprika, Nashville Hot is available in tenders, Chicken Littles™, and Extra Crispy™ chicken.
Steps to make Nashville Chicken Strips:
- Add spices to the chicken let sit in a bag for at least an Hour.
- This is my hot sauce I used.
- Heat the oil. When the oil is hot dip the chicken in the flour.
- Fry the chicken in the oil till done
- Slice the pickle into chips
- Move to a paper towel to absorb excessive amounts of oil.
- Take a half of cup of the frying oil still hot. Mix with the spices.
- Stir and pour the hot oil ingredients in it stirring constantly till blended.
- Add fried chicken strips to a heat resistant bowl.
- Pour the hot oil over the strips.
- Shake with a lid and coat the chicken.
- Top with the pickle chips
- Serve I hope you enjoy!!!!!
Try it in a Nashville Hot basket today with your choice of Extra Crispy™ chicken or Extra Crispy™ tenders, mashed potatoes, biscuit, and pickles! Nashville hot chicken is the stuff of dreams for fried chicken lovers and spice-addicts alike. It's hot as hell, it's slightly sweet, it's smoky, and it's SO FREAKING GOOD. See, Thornton Prince was good-looking and had a reputation for being a […] That's why I'm sharing these Chicken Tenders with Nashville Hot Chicken Sauce with you today. My family loves this recipe so much that I've made it once a week for the past month.
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