Marsala Chicken Curry with Potatoes
Marsala Chicken Curry with Potatoes

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, marsala chicken curry with potatoes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Massage the chicken with the seasoning. Pound some onions and garlic into a mashed form Brown the spiced chicken on the sauté setting, then add the onion, garlic, ginger, tomato puree and potatoes. Follow the Instant Pot® directions for the length of time needed for bone-in chicken.

Marsala Chicken Curry with Potatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Marsala Chicken Curry with Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have marsala chicken curry with potatoes using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Marsala Chicken Curry with Potatoes:
  1. Take Whole chicken
  2. Take Salt
  3. Prepare Marsala powder
  4. Prepare Turmeric powder
  5. Make ready Chilli powder
  6. Get Garlic
  7. Take Onions
  8. Get Potatoes
  9. Take Groundnut oil
  10. Make ready Fish sauce
  11. Take Vegetarian Mushroom Seasoning
  12. Get Dahl Flour
  13. Prepare Water

How to make Chicken Curry With Sweet Potatoes Recipe. To prepare the Chicken Curry With Sweet Potatoes recipe, firstly wash the chicken pieces thoroughly. Peel of the potatoes and dice them. To marinate the chicken, in a mixing bowl, combine the chicken and potatoes cubes along with yogurt, salt, turmeric powder and red chilli powder.

Steps to make Marsala Chicken Curry with Potatoes:
  1. Marinate 1 whole chicken with 2 spoons of salt, half spoon of turmeric powder and full spoon of Marsala powder. Massage the chicken with the seasoning.
  2. Pound some onions and garlic into a mashed form
  3. Add 3 full spoons of Chilli powder and pound into a paste.
  4. Peel and cut 6-7 potatoes into small pieces depending on the proportion you’re making. Add 1 half spoon of salt and mix the potatoes well.
  5. Add Groundnut oil and heat it up. Add the paste. And 2 spoons of marsala powder. Mix them up with the spatula.
  6. Add in the marinated chicken. Mix it well and then cover the wok. Wait until water spills out of the chicken. Mix it with the spatula again and ensure the paste doesn’t stick to the wok.
  7. Add some water to prevent the chicken and paste from sticking to the wok. Leave the cover on, and only remove it from time to time to stir it up using the spatula. Add some fish sauce and mix them well.
  8. After about 5 minutes, add in the potatoes and mix them up. Close the cover and only remove it to add some water and stir the curry from time to time for 2 minutes.
  9. Mix Dahl Flour with water and pour it in to make the curry more pasty
  10. Add 1 and a half spoon of vegetarian mushroom seasoning if it’s too salty.
  11. This is the amount of water that you should add in overall. Cover the wok and then wait for approximately 13 minutes for the potatoes to become soft. You can use the spatula to press against the potatoes to test the softness of the potatoes.
  12. Now you have a delicious dish of Chicken Curry with Potatoes.

Friends please do try this awesome Channa masala with Potatoes curry at home and serve it with some soft chapathi. Also please do share your feedback about the recipe in the comments below. This whole chicken is marinated in spices before being roasted to a juicy, succulent dish served with spicy potatoes. Add the chicken, sweet potatoes and lentils and stir to coat in the paste, then pour in the stock and coconut milk. Add the tomatoes and bring to a simmer.

So that’s going to wrap this up with this special food marsala chicken curry with potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!