Chicken Curry
Chicken Curry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Curry is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Curry is something that I have loved my whole life.

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. Rely on our all-star roundup of popular chicken curry recipes for creative twists on familiar favorites.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken curry using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Curry:
  1. Get 6 pcs chicken drumsticks (or any part available)
  2. Get Diced potatoes, carrots, bell pepper
  3. Take 2 cups coconut milk
  4. Take 1 cup water
  5. Take 2 tbsp curry powder
  6. Get Minced garlic, onion & ginger
  7. Prepare 2 pcs bay leaves
  8. Get 2 tbsp cooking oil
  9. Make ready 1 tsp cayenne pepper (optional)
  10. Take 1 tbsp fish sauce
  11. Make ready 1 tbsp butter
  12. Get Salt & pepper
  13. Get (You can adjust ingredients according to your liking)

Olive oil - used for sautéing.; Fresh onion, garlic and ginger - these aromatics add a key depth of flavor.; Low-sodium chicken broth - to. In a large pot over medium-high heat, heat oil. In this family-friendly chicken curry dish, thinly sliced chicken breasts are sautéed with curry powder and simmered in an aromatic, slightly sweet curry sauce thickened with Greek yogurt. This recipe comes together in under an hour and is an excellent way to add some versatility to.

Steps to make Chicken Curry:
  1. Set a pot over medium heat. Saute garlic, onions and ginger for about 1 minute. Then add the chicken, cook it for about 5 mins.
  2. Add the curry powder, bay leaves, fish sauce, water and coconut milk. Mix well. Cook for 1 hour. Add a little water if it gets too dry.
  3. Add the potatoes, carrots and bell pepper. Mix well, cook for another 5 mins.
  4. Add the butter, salt & pepper to taste plus the cayenne pepper (optional). Simmer for 5 mins.
  5. Serve with steamed rice 🍚🍲 Enjoy! 🙂

Chicken curry stewed in coconut milk and curry spices is a hearty and tasty dish the whole family will love. Easy to make and cooks in one pan! Chicken curry is my all-time favorite comfort food. Every time it's on the menu, I can't help but eat my weight in rice. And that, my friends, means A LOT.

So that is going to wrap it up with this exceptional food chicken curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!